A Taste of Spain

A Taste of Spain

One of two of the highest premium wine regions in the whole of Spain, Priorat is a small and tightly defined area of viticulture with a history of winemaking stretching back to monasteries in the 12th Century. Its regard is mainly due to the full bodied and concentrated red wines produced, mainly from old vine Garnacha and Carinena (aka Carignan).