A 100% barrel fermented Chardonnay wine from Sabina Estate in the Navarra region. Night-harvested grapes are fermented in French and American oak barrels. this brings the development of intense aromas of tropical fruit, underlaid with citrus and subtle vanilla. Creamy and smooth on the palate with a touch of oak on the finish. Try with meaty or smoked fish, well seasoned pork and poultry, pastries and dishes with toasty/nutty flavours.
Sabina is the name of the juniper tree native to the Navarra region. One of the largest wine regions surrounding the city of Pamplona in northern Spain, it spans a wide array of different landscapes and micro-climates. This ensures a great range of wines can be produced across the area.
Intense aromas of tropical fruit, underlaid with citrus and subtle vanilla. Creamy and smooth on the palate with a touch of oak on the finish.
|Vintage Note:||From the vintages available you will be delivered the earliest or a mix depending on quantities ordered. Please leave a message in basket if you require a specific vintage|
|World Type:||Old World|
If you can, but not essential, buy in quantities of 1, 2, 3, 4, 6 or 12.
This greatly helps with the amount of packaging needed to safely send your wine which in turn helps the environment, Win Win!
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