Franschhoek Cellar Baker Station Shiraz

£10.00

Grape: Shiraz-Syrah

Country: South Africa

Region: Paarl / Franschhoek Valley

Body: Full

Abv: 14%

Size: 75cl

Franschhoek Cellar is a beautiful estate on the Franschhoek Valley wine route of South Africa, and is home to an exquisite range of award-winning wines created to fully complement their cuisine. Baker Station is their Shiraz using grapes from vines aged between 7 and 20 years. Daily pump-overs and punch downs during fermentation, before 8 to 12 months of oak maturation.

The resulting deep ruby wine shows exuberant mulberry, plum, pepper and modest oak spice supported by soft, ripe tannins. Well structured and balanced with a juicy finish. Recommended with spicy and smoked meats, mature cheddar or blue veined cheese. 

Sub Type: Red
Grape: Shiraz
Country: South Africa
Region/Appellation: Paarl/Franschhoek Valley
Tasting Notes:

Exuberant mulberry, plum, pepper and modest oak spice support by soft, ripe tannins. Well structured and balanced with a juicy finish.

Appearance: Ruby
Body: Full
Sweetness: Dry
Blending: Varietal
Oaking: Oaked
ABV: 14%
Vintage: 2019
Vintage Note: From the vintages available you will be delivered the earliest or a mix depending on quantities ordered. Please leave a message in basket if you require a specific vintage
World Type: New World
Closure: Screw Cap
Wine Size: 75cl
Suitable: N/A
Food Match: Hard Cheese|Blue Cheese|Charcuterie|Barbecue
Producer: Franschhoek Cellar
SKU FRANSCELLARSHIRAZ

If you can, but not essential, buy in quantities of 1, 2, 3, 4, 6 or 12.

This greatly helps with the amount of packaging needed to safely send your wine which in turn helps the environment, Win Win!

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