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Barao de Vilar Tawny Port 10 Year Old DOC
PRODUCER: Barao de Vilar
Grape Varieties:- Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão and other traditional grape varieties of Douro Region
Fermentation takes place in stainless steel vats at controlled temperature, with 1 day on pre-fermentative maceration and 2 days on fermentation. The grapes’ must not distemmed.
This superb Barão de Vilar 10 Year Old Tawny Port patiently matured for 10 years in seasoned oak casks, acquiring a softened mellow texture with an intense complex nose which complements the appealing raisin fruit.
Ready to drink. It is a delicious dessert wine and is the perfect finish to any meal or to accompany sweet desserts, mince pies, cakes, milk chocolates, walnuts, nuts, crème brûlée, Roquefort and as digestive with cigars.
Can be left open for a couple of weeks.
Winemaker: Álvaro van Zeller