Hogan's Cider sits in the Malvern Hills of the English Warwickshire countryside. Founded in 1985, they use 100% locally harvested and fresh pressed English cider apples, left to ferment and mature slowly over several months. Taking joy in experimentation, their classic tipples have been joined by new styles in recent years.
Hogan's Blackcurrant Cider ferments blackcurrant juice (not concentrate) with brettanomyces yeast and cider for a mouth puckeringly fruity drink. Medium sweetness combines with tart fruitiness for sweet-sour taste satisfaction. Answers the question: Got Anything Fruity?!
Gluten Free & Vegan Friendly
ABV 4% / Bottle Size 500ml