A Romanian Craft Brandy whose production is a centuries old craft in Romania . The Elements that make the Vinar special and unique are it's use of local grape varieties, the distillation process and the maturation in hand selected French oak and oak barrels from the Carpathian mountain area.
Aged for a minimum of 3 years, the nose shows elegant vanilla, fresh fruits and woody notes, whilst the palate brings smooth tannins, a slightly fruity character and a pale hint of smoke.