A New Zealand sparkling rose wine from Marlborough made using the Charmat Method. Pinot Noir grapes are hand harvested at dawn from a single vineyard site in the southern Ward Valley, blessed with deep clay loam soils and traces of limestone.
Fresh, charming and delicately fragrant, the bouquet shows ripe strawberry, red apple, lemon peel and fresh fig aromas. The finely expressed palate is juicy and refreshing. Overall, an attractively styled and delightfully drinkable wine perfect for celebrations. If pairing, try with shellfish, antipasti, canapes or salads.
New Zealand's Snapper Rock have won many international awards for their range of wines. They aim to deliver affordable, fruit-driven styles of wine that capture New Zealand’s maritime climate and unique terroir. Grapes are sourced from their vineyards in Marlborough in the north of the south island and Hawkes Bay on the east coast of the North Island, with local knowledge of young winemakers adding modern flair to their wines.
Fresh, charming and delicately fragrant, the bouquet shows ripe strawberry, red apple, lemon peel and fresh fig aromas. The finely expressed palate is juicy and refreshing.
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