The Indomita Nostros range highlights the best of their premium Gran Reserva wines. Merlot grapes are sourced from two lots in Longovilo, Maipo Valley; one on flat ground, the other on a hillside, with soils of granite and clay. Fermentation in stainless steel, total maceration takes around 4 weeks before the wine is racked. 50% is aged for 10 months in French and American oak, 20% of which is new.
Bright red-black in colour, the layered aromas show prune, dried cherry, figs, and dried peach. The delicate and fruity palate has a lovely grassy character, medium body, velvety texture and an enticing finish. Try with herbed roast chicken, garlic and olives, lamb chops, or gnocchi with roasted red peppers.
The dynamic winemaking team at Indómita skillfully craft wines from their vineyards in two of Chile’s very best regions; the cooler climate Casablanca and the warmer Maipo Valley. Carménère. The Nostros range are superb, expressive wines that are stunning value for money.
Suitable for Vegans & Vegetarians
|Region/Appellation:||Central Valley/Maipo Valley|
Layered aromas show prune, dried cherry, figs, and dried peach. The delicate and fruity palate has a lovely grassy character, medium body, velvety texture and an enticing finish.
|Vintage Note:||From the vintages available you will be delivered the earliest or a mix depending on quantities ordered. Please leave a message in basket if you require a specific vintage|
|World Type:||New World|
|Food Match:||Chicken|Lamb|Garlic Dishes|Antipasti|Pasta|Roast vegetables|
If you can, but not essential, buy in quantities of 1, 2, 3, 4, 6 or 12.
This greatly helps with the amount of packaging needed to safely send your wine which in turn helps the environment, Win Win!
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