Battle of Bosworth Puritan Shiraz

Battle of Bosworth winery in Australia's McLaren Vale has been organic since 1995. Their Puritan Shiraz is made very simply with no preservatives for natural purity. Estate grapes are crushed and then fermented them in small open fermenters, before wine transfer to stainless steel tanks for secondary malolactic fermentation and immediate bottling.

Almost luminescent purple in appearance, this is a youthful, clean Shiraz. A fresh aromatic blast of damson, blueberry and raspberry on the nose.  The soft, flowing palate shows soft tannins and nuances of rich, dark chocolate.  Try with braised beef, roast lamb or vegetables, or mature hard cheeses.

Family owned and run by the Bosworth family since the 1970s, this McLaren Vale winery takes its name from the bloody 15th century Battle. Organically farmed since 1995, they are committed to the task of simple, old fashioned grape growing without the need for chemical additions. The estate produces single vineyard styles with very pure, fresh fruit and some wines are bottled without fining, filtration or preservatives.

Organic and suitable for Vegans & Vegetarians