Ariel Chardonnay Alcohol Free
Ariel Vineyards is operated by California's esteemed J. Lohr Vineyards, providing access to high-quality fruit from their 3,700 acres of estate vineyards along the Central Coast. Only high quality, carefully produced wines are used for Ariel's de-alcoholised range. More then 99.5% of the alcohol is removed with reverse osmosis units.
This Chardonnay shows classic tropical fruit character and subtle oak from barrel ageing. A distinctive combination of buttery apple and butterscotch flavours combine toasty notes. Try with spaghetti carbonara, seafood or crispy duck.
Ariel began their de-alcoholised wine production in 1985 and have since gained recognition from the world’s leading wine critics and connoisseurs, proving that they can match the quality of traditional wines. Tremendous growth has placed them as world leaders in wines that have obvious health benefits; still a source of red wine's powerful antioxidants polyphenols, without the need to consume alcohol.
|Sub Type:||Alcohol Free|
Classic tropical fruit character and subtle oak from barrel ageing. A distinctive combination of buttery apple and butterscotch flavours combine toasty notes.
|Wine Making Process:||De-Alcoholised|
|World Type:||New World|
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