{"title":"NEBBIOLO","description":null,"products":[{"product_id":"cascina-bongiovanni-barolo","title":"Cascina Bongiovanni Barolo","description":"\u003cp\u003eCascina Bongiovanni create this exceptional Barolo wine. Nebbiolo grapes are crushed before being fermented on their skins in stainless steel tanks. The resulting wine is aged for a minimum of 24 months in French oak barriques.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a wine with a combination of density, clarity and precision that leaves you stunned. Damp cedar and forest fruit characters on the nose alongside a hint of wet mint and earthy mushrooms. The palate bursts with \u003c\/span\u003eblack cherry, dried red berries, liquorice, and twiggy dried spice. Supple, fine-grained tannins with good supporting weight and a fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSuitable for bottle ageing for a further 10-15 years This wine is bottled without filtration so will require decanting at least 30 minutes before consumption. \u003c\/span\u003eTry with rich ragu and risotto dishes, or strong cheeses.\u003c\/p\u003e\n\u003cp\u003eCascina Bongiovanni are a small, family-run estate in the heart of Italy’s prestigious Piedmont region. Two hectares of 30+ year old vines in hillside vineyards of clay-loam soils have controlled yields and minimal interference, with limited use of chemical sprays. The annual temperatures, rainfall and climatic conditions determine the quantity of Barolo produced.\u003c\/p\u003e","brand":"Cascina Bongiovanni","offers":[{"title":"Default Title","offer_id":20442340687926,"sku":"BONGIOVANNIBAROLO","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Cascina-Bongiovanni-Barolo-WINE.jpg?v=1740745213"},{"product_id":"giribaldi-conca-doro-nebbiolo-dalba","title":"Giribaldi Conca d'Oro Nebbiolo D'Alba","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe grapes for this delicious wine by Mario Giribaldi come from the vineyards located in an area called \"Conca d'Oro\" in Montelupo Albese, 1.68 hectare in total. \u003cmeta charset=\"utf-8\"\u003eAfter a 40-day rest in a steel tank it is elevated into barriques for 15 months maintaining the typical characteristics of the grape. The wine is then left to mature in bottle for at least six months. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIntense ruby in colour with orange reflections. Aromas of rose, raspberry, vanilla and balsamic notes. \u003cmeta charset=\"utf-8\"\u003eOn tasting, hints of cinnamon and strawberry jam, very balanced tones and excellent persistence on the palate. Dry, full bodied with good mouthfeel and integrated tannins. Try with any red meat or very mature cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Giribaldi Winery which started in the 20th Century exports 70% of its production all over the world. Its aim is to act as ambassador of the “Langhe” and transmit it’s wine culture, to all continents following an entirely organic system, certified CEE. The Giribaldi winery is a family, not only because Mario, Giovanna, Matteo and Alessandra represent the third and fourth generation of a family that has always dedicated itself to its land, but also because it is family of 10 people who every day, proudly put passion into what they do.\u003c\/span\u003e\u003c\/p\u003e","brand":"Mario Giribaldi","offers":[{"title":"Default Title","offer_id":55368685191555,"sku":"GIRIBALDINEBB","price":31.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Giribaldi-Conca-dOro-Nebbiolo-DAlba-WINE.jpg?v=1746863427"},{"product_id":"cascina-radice-poiana-barolo","title":"Cascina Radice Poiana Barolo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFrom the area of Serralunga d'Alba Province of Cuneo Piedmont, the vineyard has a small production of 30,000 bottles. Harvested mid October. Fermentation, traditional peel maceration of 12 days in stainless steel tanks at a controlled temperature 28 degrees - then 36 months aging in oak barrels, followed by a further 6 months in the bottle.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Barolo is deep red with garnet reflections. A complex bouquet of violet, vanilla and chocolate. Full bodied, dry and juicy on the palate with excellent balance of tannins and acidity, providing excellent structure. A wonderful array of flavours that layer in this complex wine. Try with venison, game, mushroom\/truffle dishes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eRoberto and Andreas Mazzei took on Cascina Radice winery in the 90s. The property dates back to the 1890s and is surrounded by the hilly countryside in the small town of Moasca. The pair have worked tirelessly to modernise production without compromising on the passion and care required to maintain the vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cascina Radice","offers":[{"title":"Default Title","offer_id":56621657129347,"sku":"CASCINABAROLO","price":31.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Cascina-Radice-Poiana-Barolo-WINE.jpg?v=1761724282"},{"product_id":"cascina-adelaide-barolo","title":"Cascina Adelaide Barolo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis fantastic Barolo from Cascina Adelaide is a vineyard blend from 4 separate plots where \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eall harvesting and vineyard work is done by hand. The wine spends 30 months ageing in old French oak barrels.\u003c\/p\u003e\n\u003cp\u003eRuby red in colour with garnet reflections. Aromas of cherry, plum, wild blueberry and raspberry on the nose with oak and spice. The palate is perfectly balanced with dark cherry and berry flavours, oaky spice and firm tannins that lead to a long dry finish. Try with red meat, truffle dishes or strong, hard cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eCascina Adelaide, in the heart of Barolo is the lifelong dream of Amabile Droco - a dream born not only of a passion for the region’s wines, but also the diversity of the terroir to be found within the Barolo DOCG. \u003cmeta charset=\"utf-8\"\u003eAdelaide own vineyards throughout the Langhe region with prime sites in Cannubi, Preda, Fossati, Costa Fiore, Pernici and Bussia. All work in the vineyard is carried out by hand, and the Nebbiolo vines are meticulously tended, alongside other native varieties such as Barbera, Dolcetto and Nascetta.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cascina Adelaide","offers":[{"title":"Default Title","offer_id":57398844457347,"sku":"CASCINAADBAROLO","price":48.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Cascina-Adelaide-Barolo-WINE.jpg?v=1772783773"},{"product_id":"cascina-adelaide-langhe-nebbiolo","title":"Cascina Adelaide Langhe Nebbiolo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCascina Adelaide use fruit for this wine from the estate’s vineyards situated within the Barolo production area. The young vines are harvested separately and used specifically for the creation of this wine. The intention is to capture the purest expression of the Nebbiolo variety - not by crafting a ‘baby Barolo’, but by highlighting its natural elegance and freshness. \u003cmeta charset=\"utf-8\"\u003eAged in large 30‑hectolitre barrels for no more than six months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe wine yields a ruby coloured wine with garnet highlights. Raspberry and mulberry aromas on the nose. The palate is elegant with softness coming from the well-integrated tannins. Try with steak, beef stew, roast duck, lamb or charcuterie. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCascina Adelaide, in the heart of Barolo is the lifelong dream of Amabile Droco - a dream born not only of a passion for the region’s wines, but also the diversity of the terroir to be found within the Barolo DOCG. \u003c\/span\u003e\u003cspan\u003eAdelaide own vineyards throughout the Langhe region with prime sites in Cannubi, Preda, Fossati, Costa Fiore, Pernici and Bussia. All work in the vineyard is carried out by hand, and the Nebbiolo vines are meticulously tended, alongside other native varieties such as Barbera, Dolcetto and Nascetta.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cascina Adelaide","offers":[{"title":"Default Title","offer_id":57398845243779,"sku":"ADELAIDENEBBIOLO","price":37.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Cascina-Adelaide-Langhe-Nebbiolo-WINE.jpg?v=1773474777"},{"product_id":"cascina-radice-nibbio-barbaresco","title":"Cascina Radice Nibbio Barbaresco","description":"\u003cdiv class=\"MW5IWV\" data-motion-part=\"BG_LAYER comp-k9nfpxxd\" data-hook=\"bgLayers\" id=\"bgLayers_comp-k9nfpxxd\"\u003e\n\u003cdiv class=\"VgO9Yg\" data-motion-part=\"BG_MEDIA comp-k9nfpxxd\" id=\"bgMedia_comp-k9nfpxxd\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-testid=\"inline-content\" data-mesh-id=\"comp-k9nfpxxdinlineContent\"\u003e\n\u003cdiv data-testid=\"mesh-container-content\" data-mesh-id=\"comp-k9nfpxxdinlineContent-gridContainer\"\u003e\n\u003cdiv data-testid=\"richTextElement\" class=\"Z_l5lU ku3DBC zQ9jDz qvSjx3 Vq6kJx comp-k9nfpxxz1 wixui-rich-text\" id=\"comp-k9nfpxxz1\"\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis stunning wine from Cascina Radice is made up from 100% Nebbiolo grapes from vineyards in the area of Neive and Treiso (Cuneo). Maceration takes 12 days and is made in steel tanks. For a better extraction of colour and tannins it is pumped over several times. This wine is then aged for 24 months in oak barrels then a further 6 months ageing in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan\u003eGarnet in colour with intense aromas of red cherry and redcurrant. These flavours follow onto the palate along with earthy mushroom notes with a hint of white pepper. It's dry and smooth with very well balanced tannins. It's dry and smooth with very well balanced tannins. Try with red meat, white meat, venison or a variety of cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoberto and Andreas Mazzei took on Cascina Radice winery in the 90s. The property dates back to the 1890s and is surrounded by the hilly countryside in the small town of Moasca. The pair have worked tirelessly to modernise production without compromising on the passion and care required to maintain the vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Cascina Radice","offers":[{"title":"Default Title","offer_id":57494252388739,"sku":"CASCINANIBBIO","price":26.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Cascina-Radice-Nibbio-Barbaresco-WINE.jpg?v=1775118413"}],"url":"https:\/\/www.turtonwines.co.uk\/collections\/main-grape_nebbiolo\/food-match_veal.oembed","provider":"Turton Wines","version":"1.0","type":"link"}