{"title":"ASSYRTIKO","description":null,"products":[{"product_id":"chateau-oumsiyat-assyrtico-cuvee-membliarus","title":"Chateau Oumsiyat Assyrtico","description":"\u003cp\u003eNamed after the Phoenician governor of Santorini, Cuvée Membliarus uses hand harvested Assyrtico (Assyrtiko) grapes from their Bekaa Valley vineyard at an altitude of 1000m, with calcareous-clay soils. An extended ripening period, concentrates flavours and aromas.  Gently pressed before cool fermentation in stainless steel and no malolactic.\u003c\/p\u003e\n\u003cp\u003eCuvee Membliarus is the first Lebanese wine to use Assyrtiko, and successfully delivers the classic Greek Santorini crisp, fresh style. Subtle aromas of white fruits and flinty mineral notes are framed by a delicate floral character. Linear on the palate with a wonderfully refreshing and mouth-watering finish. Try with seafood, shellfish and fish dishes, or with light tomato pastas. \u003cbr\u003e\u003cbr\u003ePassion and heritage has been passed down through the Bou Sleiman family for four generations. They blend respect for local tradition with modern techniques to craft contemporary wines, often a fusion of Old World and New World. The grapes are grown in the 78 hectare vineyard, situated at over 1,000 metres elevation in the beautiful Bekaa Valley. The altitude, microclimate and soils combine in this ancient terroir to produce fresh wines with a very Mediterranean feel.\u003c\/p\u003e\n\u003cp\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"Chateau Oumsiyat","offers":[{"title":"Default Title","offer_id":40695854104754,"sku":"OUMSIYATASSYRTICO","price":16.1,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Chateau-Oumsiyat-Assyrtico-WINE.jpg?v=1674719382"},{"product_id":"chateau-oumsiyat-jaspe","title":"Chateau Oumsiyat Jaspe","description":"\u003cp\u003eChateau Oumsiyat harvest their grapes for their Jaspe \u003cspan\u003efrom their Bekaa Valley vineyard at an altitude of 1000m, with calcareous-clay soils. \u003cmeta charset=\"utf-8\"\u003eAn extended ripening period, concentrates flavours and aromas. A harmonious blend of Cinsault, Tempranillo, Merlot and Syrah which each bring their own qualities to the wine during the winemaking process. Once blended it's gently filtered prior to bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eIntense and aromatic aromas of wild red and black fruits overlaid with hints of black pepper spice. Well structured on the palate, with well integrated tannins enveloping the rich fruit through to a long finish. Try with lamb, beef, game or charcuterie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePassion and heritage has been passed down through the Bou Sleiman family for four generations. They blend respect for local tradition with modern techniques to craft contemporary wines, often a fusion of Old World and New World. The grapes are grown in the 78 hectare vineyard, situated at over 1,000 metres elevation in the beautiful Bekaa Valley. The altitude, microclimate and soils combine in this ancient terroir to produce fresh wines with a very Mediterranean feel.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Chateau Oumsiyat","offers":[{"title":"Default Title","offer_id":45460664090845,"sku":"OUMSIYATJASPE","price":16.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Chateau-Oumsiyat-Jaspe-WINE.jpg?v=1725695442"},{"product_id":"assyrtiko-in-anthesis","title":"Assyrtiko in Anthesis","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAnthesis refers to the blossoming phase of plants, one of the prettiest times of the year. Some of the juice from the organically grown Assyrtiko is wild fermented in Acacia barrels and some is cold fermented in stainless-steel tanks giving it an amazing texture and freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNotes of fresh oyster shell and rock melon the nose, giving way to ripe lemon and brioche flavours on the palate. Creamy, yet fresh with crisp acidity. Try with shellfish, octopus, calamari, greek salad or seafood risotto. \u003c\/p\u003e\n\u003cdiv class=\"tab-pd-details\"\u003e\n\u003cdiv class=\"tab-content container container-v4\"\u003e\n\u003cdiv class=\"tab-pane fade show active\" id=\"des\"\u003e\n\u003cdiv class=\"desc product-desc\"\u003e\n\u003cp\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eCharalaboglou Wines is a family-owned winery nestled at the foothills of Mount Pangaion in Krinida, Serres, Northern Greece.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eEstablished in 1977 by George Charalaboglou, the estate has grown from a modest 2-acre vineyard to a sprawling 150-acre organic vineyard.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe winery emphasises organic farming practices, combining traditional methods with innovative ecological approaches. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Charalaboglou","offers":[{"title":"Default Title","offer_id":57644384911747,"sku":"CHARAASSYRTIKO","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Assyrtiko-in-Anthesis-WINE.jpg?v=1775807639"}],"url":"https:\/\/www.turtonwines.co.uk\/collections\/main-grape_assyrtiko\/oaking_part-oaked.oembed","provider":"Turton Wines","version":"1.0","type":"link"}