{"title":"CHEESE MATURE","description":null,"products":[{"product_id":"chateau-de-montmirail-vacqueyras","title":"Chateau De Montmirail Vacqueyras","description":"\u003cp\u003eAn exceptional example of wine from tiny Vacqueyras\u003cspan\u003e \u003c\/span\u003eappellation of Rhone, France. Chateau de Montmirail create a traditional blend of Grenache, Syrah and Mourvedre, with each variety treated individually in order to gain the best potential from each. Fermentation occurs in concrete tanks, lasting for around 15 days with daily pumping over. The resulting wines are blended and then aged in tank for at least one year prior to bottling.\u003c\/p\u003e\n\u003cp\u003eThis Cuvee des Deux Freres has powerful aromas of ripe red cherries, plums and blackcurrants with underlying notes of spice. Full-bodied with fantastic weight on the palate, liquorice and deep bramble fruit flavours develop in layers leading to a long well-balanced finish. Try with rich red meats or strong cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eChateau de Montmirail was established by Maurice Archimbaud, who combined the resources of a Vacqueyras family farm his Gigondas vineyard, created in 1960. Still in the family, the estate now has vines covering 20 hectares in Vacqueyras on plateaux with sand-stone and clay-limestone soils, and 24 hectares in Gigondas on mountain slopes with clay-limestone soils.  \u003c\/p\u003e","brand":"Chateau De Montmirail","offers":[{"title":"Default Title","offer_id":20442337083446,"sku":"MONTMIRVACQUEYRAS","price":26.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Chateau-De-Montmirail-Vacqueyras-WINE.jpg?v=1740745182"},{"product_id":"domaine-dit-barron-brouilly","title":"Domaine Dit Barron Brouilly","description":"\u003cp\u003eA French red wine from the Brouilly cru of Beaujolais, the southernmost cru of the region, particularly suitable for those wanting more robustness to their Beaujolais wine. Gamay grapes are harvested from the foothills surrounding Mont Brouilly and produce wines of firmer texture and deeper colour than other Beaujolais areas.  \u003c\/p\u003e\n\u003cp\u003eElegant and refined in style with a core of ripe red berries, it shows gentle aromas of ripe red cherry and plum. The medium-bodied, round palate brings sticky Morello cherry, dark chocolate and subtle raspberry backed up by excellent minerality and a touch of earth on the finish. Try with pork, particularly sausage dishes, roast duck, mushroom pie or flavourful soft cheeses. \u003c\/p\u003e\n\u003cp\u003eSince its creation, Domaine Dit Barron has applied itself to practicing traditional viticulture, combined with an unparalleled love for the vine. They have vineyards in Brouilly, Morgon, Régnié, Côte de Brouilly and Beaujolais Village.\u003cbr\u003e\u003c\/p\u003e","brand":"Domaine Dit Barron","offers":[{"title":"Default Title","offer_id":20442338197558,"sku":"BARRONBROUILLY","price":22.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domaine-Dit-Barron-Brouilly-WINE.jpg?v=1739001157"},{"product_id":"la-cetto-petite-sirah","title":"LA Cetto Petite Sirah","description":"\u003cp\u003eThis Petite Sirah from Mexico's LA Cetto is a shining example of the versatility of Baja California. Grapes are sourced from their Valle de Guadalupe vineyards and spend 12 months in oak with a further 6 months in bottle before release.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIntense pomegranate red with violet nuances in appearance, the bouquet shows layered red fruits such as red guava and blackcurrant, with subtle florals. The palate bursts with blackberry and forest fruits, hibiscus and truffle notes on the big finish. Try with warm salads, creamy soups, tomato pasta, lightly dressed red meats or mature cheeses.\u003c\/p\u003e\n\u003cp\u003eLA Cetto was founded in 1928 by Italian immigrant Angelo Cetto, who sowed the noble European wine tradition in the fertile lands of Baja California. After further generations took the reigns in Valle de Guadalupe, the first LA Cetto varietal line was launched in 1983. The winery now benefits from a range of soils and microclimates across Valle de Guadalupe, Valle Redondo, San Vicente, San Antonio de las Minas and Tecate, with some plots hosting vines that are up to 80 years old.\u003c\/p\u003e","brand":"Cetto Wines","offers":[{"title":"Default Title","offer_id":20442338787382,"sku":"CETTOPETITESIRAH","price":21.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/LA-Cetto-Petite-Sirah-WINE.heic?v=1697183488"},{"product_id":"mont-rocher-vielles-vignes-malbec","title":"Mont Rocher Vielles Vignes Malbec","description":"\u003cp\u003e\u003cspan\u003eA French red wine from the Pays D'Oc region of Languedoc-Roussillon, using grapes sourced from 50 year old vines. These Malbec grapes come from vineyards in dramatic hills and terraces above the Vallée d’Agly, where the famed black schist is interspersed with pockets of limestone to bring richness and power with a fresher, more finely defined character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThree weeks maceration with regular pumping creates a wine deep in colour with a\u003c\/span\u003e\u003cspan\u003eromas of \u003c\/span\u003eripe plum, blackberries and cherries. These flow on to the rich and rounded palate with perfectly balanced tannins and a smooth, succulent finish. Try with barbecue dishes and strong cheeses. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eThe Mont Rocher range uses indigenous French grape varieties to truly express the sense and spirit of place, or 'L'esprit de lieu'. Authentically crafted and small batch, their vineyards are located near the southern edge of St Chinian in sun-drenched vineyards of the Pyrenees foothills. The rugged limestone-rich soils bring out the best expressions of their old vine grapes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e","brand":"Mont Rocher","offers":[{"title":"Default Title","offer_id":20442340622390,"sku":"MONTROCHMALBEC","price":14.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Mont-Rocher-Vielles-Vignes-Malbec-WINE.jpg?v=1738829525"},{"product_id":"cascina-bongiovanni-barolo","title":"Cascina Bongiovanni Barolo","description":"\u003cp\u003eCascina Bongiovanni create this exceptional Barolo wine. Nebbiolo grapes are crushed before being fermented on their skins in stainless steel tanks. The resulting wine is aged for a minimum of 24 months in French oak barriques.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a wine with a combination of density, clarity and precision that leaves you stunned. Damp cedar and forest fruit characters on the nose alongside a hint of wet mint and earthy mushrooms. The palate bursts with \u003c\/span\u003eblack cherry, dried red berries, liquorice, and twiggy dried spice. Supple, fine-grained tannins with good supporting weight and a fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSuitable for bottle ageing for a further 10-15 years This wine is bottled without filtration so will require decanting at least 30 minutes before consumption. \u003c\/span\u003eTry with rich ragu and risotto dishes, or strong cheeses.\u003c\/p\u003e\n\u003cp\u003eCascina Bongiovanni are a small, family-run estate in the heart of Italy’s prestigious Piedmont region. Two hectares of 30+ year old vines in hillside vineyards of clay-loam soils have controlled yields and minimal interference, with limited use of chemical sprays. The annual temperatures, rainfall and climatic conditions determine the quantity of Barolo produced.\u003c\/p\u003e","brand":"Cascina Bongiovanni","offers":[{"title":"Default Title","offer_id":20442340687926,"sku":"BONGIOVANNIBAROLO","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Cascina-Bongiovanni-Barolo-WINE.jpg?v=1740745213"},{"product_id":"pacifico-sur-reserva-cabernet-sauvignon","title":"Pacifico Sur Reserva Cabernet Sauvignon","description":"\u003cp\u003ePacifico Sur select their best Cabernet Sauvignon grapes from the Colchagua Valley for this Reserva wine. Fermentation takes place in stainless steel before 50% of the hand harvested grapes are provided with a gentle touch of French oak ageing for 6-8 months, with the final blend attaining excellent balance. Further rest in stainless steel for 3-6 months prior to bottling.\u003c\/p\u003e\n\u003cp\u003eThe resulting wine shows e\u003cspan\u003elegant aromas of cherries, ripe black fruits and vanilla notes. Concentrated and full-bodied in style, the palate is bursting with dried fruit, blackberry, rich plum tones and a touch of tobacco and dark chocolate. Try with grilled red meats and vegetables, portabello mushrooms, charcuterie boards or aged cheddar cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTutunjian Estate have vineyards across the Central Valley region, with their oldest vineyards located in the prestigious Apalta region of the Colchagua Valley. Well known for their expertise with Malbec and Carmenere, they also work with many other traditional grapes, always choosing the best terroir for each. \u003c\/span\u003e\u003c\/p\u003e","brand":"Tutunjian Estate","offers":[{"title":"Default Title","offer_id":20656116727862,"sku":"PACIFICORESCAB","price":15.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Pacifico-Sur-Reserva-Cabernet-Sauvignon-WINE.jpg?v=1679644306"},{"product_id":"tikves-kratosija-crveno","title":"Tikves Kratosija Crveno","description":"\u003cp\u003eTikves Winery in the Macedonian region of the same name have been narrating the Republic of North Macedonia’s winemaking story since 1885. This wine uses sustainably cultivated indigenous variety Kratosija, thought to be close relative of Zinfandel\/Primitivo. The grapes were destemmed, crushed and fermented in stainless steel tanks before being pressed off its skins and undergoing malolactic conversion on its lees, softening the palate. Cold stabilised and bottled with minimal sulphur and filtration..\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is an exceptionally quaffable and versatile wine with bright aromas of redcurrants, cherry and red berries. This leads to a textured and mouth filling palate with vibrant fruit forward flavours and a deliciously satisfying finish. Try with barbecue cuisine, pastas, tapas or mature hard cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Republic of North Macedonia remains one of Europe’s last undiscovered wine countries: it is a natural paradise of vineyards, mountains, lakes and rivers, with a climate perfectly suited to producing quality grapes. The Tikveš vineyards are sustainably cultivated, with 80% of the vines planted on the slopes of hillside plots with east or south easterly orientation. Tikves Winery vinify in their state-of-the-art cellar resulting in a series of authentic and characterful wines. \u003c\/span\u003e\u003c\/p\u003e","brand":"Tikves Winery","offers":[{"title":"Default Title","offer_id":20480641400886,"sku":"TIKVESKRATOSIJA","price":14.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Tikves-Kratosija-Crveno-WINE.jpg?v=1738830012"},{"product_id":"casalforte-amarone-della-valpolicella","title":"Casalforte Amarone Della Valpolicella","description":"\u003cp\u003eThis Amarone della Valpolicella uses the well-honed method of slow-fermenting partially dried (Apassimento) Corvina, Rondinella and Molinara grapes on skins. This achieves the deep concentration and subtle sweetness of classic Amarone. \u003c\/p\u003e\n\u003cp\u003eVeneto's Casalforte follow this with a minimum of 18 months' ageing in oak. The result is a deep ruby wine exuding a complex bouquet of cinnamon, cherry jam and walnut. The palate brings lots of r\u003cspan\u003eipe black cherry with notes of vanilla and coffee on the long finish. Try with rich tomato pasta dishes, grilled beef and lamb, game, or mature cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eCasalforte (previously Castelforte) is Cantine Riondo Winery’s premium line representing the finest interpretation of the winemaking tradition of Veneto terroirs. Wines are elegant and full-bodied that pair perfectly with the most complex and sophisticated dishes of Italian and international cuisine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Castelforte","offers":[{"title":"Default Title","offer_id":20480642023478,"sku":"CASALFORTEAMARONE","price":35.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Casalforte-Amarone-Della-Valpolicella-WINE.jpg?v=1738830051"},{"product_id":"casalforte-ripasso-valpolicella","title":"Casalforte Ripasso Valpolicella","description":"\u003cp\u003e\u003cspan\u003eThis Valpolicella Ripasso can also be referred to as a 'Baby Amarone' due to its production where the classic Valpolicella blend of Corvina, Rondinella and Molinara is infused during fermentation by the sweet, partially dried grape skins from previous production of Amarone. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVeneto's Casalforte then provide the minimum ageing of 12 months in oak to bring a red wine exuding Italian elegance. Aromas of cherry, cranberry, blackberry and subtle warming spice precede the full, textured palate The lingering finish is tinged with layers of smoke, sweet currants and vanilla. Try with braised lamb, beef steak, mushroom risotto or mature cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCasalforte (previously Castelforte) is Cantine Riondo Winery’s premium line representing the finest interpretation of the winemaking tradition of Veneto terroirs. Wines are elegant and full-bodied that pair perfectly with the most complex and sophisticated dishes of Italian and international cuisine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Castelforte","offers":[{"title":"Default Title","offer_id":20480642089014,"sku":"CASALFORTERIPASSO","price":20.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Casalforte-Ripasso-Valpolicella-WINE.jpg?v=1738830056"},{"product_id":"casalforte-corvina","title":"Casalforte Corvina","description":"\u003cp\u003eThe main ingredient for Italian Amarone, Ripasso and Valpolicella wines comes into its own as a varietal wine from Veneto's Castelforte (Casalforte), who use carefully selected grapes from the hillsides east of Verona.\u003c\/p\u003e\n\u003cp\u003eA sumptuous wine filled with aromas of black cherry, blackberry, subtle vanilla and sweet spice that fall in satisfying layers on the palate. Complex with exceptional balance and a quaffable finish.  Try with antipasti, slow-cooked red meats and stews, or mature cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCasalforte (previously Castelforte) is Cantine Riondo Winery’s premium line representing the finest interpretation of the winemaking tradition of Veneto terroirs. Wines are elegant and full-bodied that pair perfectly with the most complex and sophisticated dishes of Italian and international cuisine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Castelforte","offers":[{"title":"Default Title","offer_id":20480642121782,"sku":"CASALFORTECORVINA","price":14.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Casalforte-Corvina-WINE.heic?v=1734594735"},{"product_id":"casalforte-valpolicella-superiore","title":"Casalforte Valpolicella Superiore","description":"\u003cp\u003e\u003cspan\u003eA great example of the Italian classic red, Valpolicella, blending Corvina, Rondinella and Molinara grapes from the appellation of the same name in the Veneto region. Casalforte use careful selection of grapes with lots of skin contact during fermentation before part-ageing in wood casks for 12 months, and part-ageing in stainless steel. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe final blend shows intense scents of blueberry, cherry jam and liquorice, complemented by pleasant balsamic notes of eucalyptus. The elegantly textured palate brings soft, velvety tannins and a fine finish. Try with antipasti, red meats, tomato pastas or pizzas, or mature cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCasalforte (previously Castelforte) is Cantine Riondo Winery’s premium line representing the finest interpretation of the winemaking tradition of Veneto terroirs. Wines are elegant and full-bodied that pair perfectly with the most complex and sophisticated dishes of Italian and international cuisine. \u003c\/span\u003e\u003c\/p\u003e","brand":"Castelforte","offers":[{"title":"Default Title","offer_id":20480642646070,"sku":"CASALFORTEVALPOLICELLA","price":17.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Casalforte-Valpolicella-Superiore-WINE.jpg?v=1738830102"},{"product_id":"chateau-valoux-rouge-pessac-leognan","title":"Chateau Valoux Rouge Pessac-Leognan","description":"\u003cp\u003eAn excellent example of the Pessac-Leognan appellation in Graves, Bordeaux, where the terroir with hilly relief brings unique gravel deposits rolled by the Garonne for nearly 2 million years.  Chateau Valoux present a perfected blend of Cabernet Sauvignon and Merlot. Grapes are hand harvested from small grand cru vineyards of limestone and clay soils before traditional vinification.\u003c\/p\u003e\n\u003cp\u003eDeep ruby in colour, this wine shows an intense, pure nose of black fruits, bread and toasted almonds. The palate expresses ripe fruit flavour alongside currant and violet, silky tannins and refreshing acidity for superb balance. Able to age in bottle for 5 to 10 years. Try with a range of meats: grilled, braised or stewed lamb, beef, duck, pork or game. Alternatively, try with mushroom dishes, mature cheeses or camembert.\u003c\/p\u003e\n\u003cp\u003eChateau Valoux has produced wines under the management of neighbouring Chateau Bouscat, since 1929. The clay-limestone vineyards date back to the 17th century, and they have been awarded the envied status of Grand Cru Classe de Graves for their exceptional wines; one of only 16 with such status. The famed Lurton family of Bordeaux have overseen production since 1979 to add to their portfolio, which includes prestigious chateaux in Margaux and Barsac. \u003cbr\u003e\u003c\/p\u003e","brand":"Chateau Valoux","offers":[{"title":"Default Title","offer_id":20480643104822,"sku":"VALOUXPESSLEOG","price":33.3,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Chateau-Valoux-Rouge-Pessac-Leognan-WINE.jpg?v=1641973763"},{"product_id":"merry-mole-chardonnay","title":"Merry Mole Chardonnay","description":"\u003cp\u003eThe Merry Mole range from this popular winery in the Codru region represent the wonderful wines that Moldova is capable of producing and offer superb quality and value. Merry Mole Chardonnay using hand harvested grapes that are lightly oaked. Delicate \u003cspan data-mce-fragment=\"1\"\u003earomas of peach and juicy apricots flow into a lively, fresh palate with a hint of barberries and pear. Try with w\u003c\/span\u003ehite meats and flavourful fish, pastries, antipasti or mature cheeses. \u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAsconi Winery was founded by the Sirbu family in 1994 (following the break up of the USSR) who invested heavily in their 500 hectare estate with a state of the art winery. Their vineyards are located near the village of Geamana in the district of Anenii Noi, nestled in the rolling hills which benefit from warm summers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Asconi Winery","offers":[{"title":"Default Title","offer_id":20656286826550,"sku":"MERRYCHARDONNAY","price":13.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Merry-Mole-Chardonnay-WINE.jpg?v=1679644746"},{"product_id":"two-rivers-clos-des-pierres-chardonnay","title":"Two Rivers Clos des Pierres Chardonnay","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis Chardonnay from Two Rivers gets its name from the French, Clos des Pierres, which means place of stones and gives reference to The Spring Vineyard which has extremely stony soils. The grapes were lightly pressed and the juice naturally fermented. The wine was then aged for 8 months in a mixture of French oak barriques and cuves. Full malolactic fermentation occurred.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eBright lemon in colour, with aromas of toasted almonds, ripe citrus, and a touch of sea spray. On the palate the wine is bright and focused, opening up layers of stone fruit and lemon curd, over toasted oak and vanilla bean. The artisan winemaking approach has resulted in a classic and elegantly textured chardonnay, with beautiful balance, and a long, pure finish. Try with white fish, hard cheese or smoked cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eTwo Rivers aim to harness Marlborough’s intense fruit flavours in elegant wines with a sense of place. Their grapes benefit from the clay soils of their Brookby Hill Vineyard in the Southern Valleys, together with several key sites across two main valleys. They use a variety of winemaking techniques including natural fermentation, concrete egg tanks, large oak cuves, an assortment of French oak barrels and clay amphoras, as well as bottling wine unfined and unfiltered to retain complexity and texture.\u003c\/span\u003e\u003c\/p\u003e","brand":"Two Rivers","offers":[{"title":"Default Title","offer_id":20656297574454,"sku":"TWORIVERSCHARD","price":25.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Two-Rivers-Clos-des-Pierres-Chardonnay-WINE.heic?v=1745480973"},{"product_id":"pellegrino-marsala-superiore-37-5cl","title":"Pellegrino Marsala Superiore 37.5cl","description":"\u003cp\u003eRich and lusciously sweet, traditional Sicilian Marsala is a fortified wine using native grapes. Pellegrino's Marsala Superiore uses traditional Grillo, Catarratto and Insolia grapes with a minimum of two years' oak ageing in the Solera system.\u003cbr\u003e\u003cbr\u003eDeep gold in colour, Garibaldi Dolce shows intense with wood and caramel scents. Soft, full and agreeably sweet on the palate with flavours of fig, prune and caramel. Try chilled with chocolate desserts or strong cheeses. \u003cbr\u003e\u003cbr\u003eFirst created in the Sicilian town of the same name, Marsala became hugely popular, especially in Victorian England, during the 19th century. Cantine Pellegrino were at the heart of this. Founded in 1880 by Paolo Pellegrino, they began exporting their Marsala throughout the British Empire. Today the company is still family owned and has become an undisputed market leader with its wines appreciated in every corner of the world.\u003c\/p\u003e\n\u003cp\u003eBottle Size 37.5cl\u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":20957726703670,"sku":"PELLEGRINOMARSALA375","price":13.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Pellegrino-Marsala-Superiore-37_5cl-WINE.jpg?v=1652341796"},{"product_id":"pellegrino-marsala-superiore","title":"Pellegrino Marsala Superiore","description":"\u003cp\u003eRich and lusciously sweet, traditional Sicilian Marsala is a fortified wine using native grapes. Pellegrino's Marsala Superiore uses traditional Grillo, Catarratto and Insolia grapes with a minimum of two years' oak ageing in the Solera system.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDeep gold in colour, Garibaldi Dolce shows intense with wood and caramel scents. Soft, full and agreeably sweet on the palate with flavours of fig, prune and caramel. Try chilled with chocolate desserts or strong cheeses. \u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eFirst created in the Sicilian town of the same name, Marsala became hugely popular, especially in Victorian England, during the 19th century. \u003c\/span\u003eCantine Pellegrino were at the heart of this. Founded in 1880 by Paolo Pellegrino, they began exporting their Marsala throughout the British Empire. Today the company is still family owned and has become an undisputed market leader with its wines appreciated in every corner of the world. \u003c\/p\u003e","brand":"Cantine Pellegrino","offers":[{"title":"Default Title","offer_id":20957726736438,"sku":"PELLEGRINOMARSALA75","price":25.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Pellegrino-Marsala-Superiore-WINE.jpg?v=1652341801"},{"product_id":"clos-troteligotte-k-nom-malbec","title":"Clos Troteligotte K-Nom Malbec","description":"\u003cp\u003eA Malbec from the grape's traditional French home of Cahors, K-Nom adds a touch of Merlot for finesse. Grapes are sourced from the Clos Troteligotte organic and biodynamic vineyards of high elevation, with unique calcareous-clay-siderolithic soils,  (red clay soil of limestone rich in iron). Initial cold maceration followed by fermentation with natural native yeasts, manual punching down and a second maceration. The wine was aged in unlined concrete\u003cspan\u003e \u003c\/span\u003evats, on its fine lees for 18 months. Only a\u003cspan\u003e \u003c\/span\u003eminimal amount of sulphur was added at bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe 25 year old vine and soils impart outstanding minerality and complexity. K-Nom\u003c\/span\u003e is a\u003cspan\u003e modern styled Cahors wine with intense aromas of blackcurrant, menthol nuances and wonderful mineral notes. Concentrated black fruits persist on the full bodied palate, with good balance through to a textured finish. Try with roasted pork, goose, stuffed mushrooms or pepper, blue or other pungent soft cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eThe ever-innovative Emmanuel Rybinski of Clos Troteligotte is one of Cahor's up and coming young stars. The 14 hectare vineyard is located atop an iron-rich plateau on the southern border of the Cahors appellation and produces predominantly Malbec. Respect for the land is a priority for this family estate commitment to sustainable farming practices and organic agriculture certification in 2014, also embracing biodynamic viticulture. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic, Biodynamic, Low Sulphur\u003c\/span\u003e\u003c\/p\u003e","brand":"TROTELIGOTTE","offers":[{"title":"Default Title","offer_id":30318748565558,"sku":"KNOMMALBEC","price":18.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Clos-Troteligotte-K-Nom-Malbec-WINE.jpg?v=1732780297"},{"product_id":"gonzalez-byass-apostoles-30yr-rare-signature-sherry","title":"Gonzalez Byass Apostoles 30Yr Rare Signature Sherry","description":"\u003cp\u003e\u003cspan\u003eGonzalez Byass sherries are produced from their bodega in Jerez, Spain, where unique, chalky vineyard soils retain moisture to help vines thrive during long, hot summers. This premium signature blend uses traditional Palomino Fino grapes alongside a small amount of Pedro Ximenez grapes that are late harvested and then sundried for sweet concentration. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnly the free run and first press must of the Palomino is used for this wine, with fermentation followed by fortification to 20% abv before entering the Palo Cortado Solera. Strong pressing of the Pedro Ximenez, fermentation and fortification to 15% abv before entering the PX solera. After ageing separately for 12 years, the two are carefully blended before entering the Apóstoles Solera where it spends a further 18 years making it a grand total of more than 30 years of ageing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll of this creates Apostoles, a sherry of spectacular intensity. Dark amber in colour, it is an interesting wine with an elegant, delicate nose similar to an Amontillado with notes of concentrated fruits. The palate brings complexity and intensity, with notes of caramel, mature wood., nuts and candied orange peel. Try with red meats, mature cheeses, or simply on its own. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eSherry has run though the veins of five generations of the Gonzalez family since 1835 with founder Manuel Maria Gonzalez. Their beautiful and historic bodega is packed with barrels in every corner, from young Finos destined to bring joy to tapas’ feasts, exceptional Rare Old Soleras, and majestic vintage Olorosos and Palo Cortados.\u003c\/p\u003e\n\u003cp\u003eBottle Size 37.5cl\u003c\/p\u003e","brand":"Gonzalez Byass","offers":[{"title":"Default Title","offer_id":31077009227830,"sku":"GONBYASSAPOSTOLES","price":49.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Gonzalez-Byass-Apostoles-30Yr-Rare-Signature-Sherry-WINE.jpg?v=1630655432"},{"product_id":"fontan-tannat-merlot","title":"Fontan Tattoo Tannat-Merlot","description":"\u003cp\u003e\u003cspan\u003eVignobles Fontan produce this succulent wine from the Cotes de Gascogne region of south west France. \u003c\/span\u003eGrapes are macerated for 5 days and must heated to extract the full flavour rather than the tannin. \u003c\/p\u003e\n\u003cp\u003eThis creates a wine that has an intense and fruity nose with sweet plummy notes and ripe blackberry. Dark rounded fruit on the palate with hints of red cherry and violets on a luscious finish. Try with simply prepared red meats, barbecue dishes or strong hard cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVignobles Fontan were one of the first Gascogne estates to bottle their own wine and have their origins as a family-owned farm which was changed in 1985 to exclusively produce wine. Now run by the fourth generation, it has a commitment to respect the environment with minimal intervention and natural additives. \u003c\/span\u003e\u003cspan\u003e The area is defined by its boulbène soil - a free-draining mixture of sand, gravel and light clay which is perfect for viticulture\u003c\/span\u003e\u003c\/p\u003e","brand":"Vignobles Fontan","offers":[{"title":"Default Title","offer_id":32177068703798,"sku":"TATTOOTAN-MERLOT","price":15.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Fontan-Tattoo-Tannat-Merlot-WINE.jpg?v=1734594762"},{"product_id":"dugladze-magical-tbilisi-kakhuri-qvevri","title":"Dugladze Magical Tbilisi Kakhuri Qvevri","description":"\u003cp\u003e\u003cspan\u003eAs the wine that was the inspiration for Turton Wines' founding, Georgian wine continues to have unrivalled breadth. Widely acknowledged as the origin of wine as we know it, Georgia began production over 8,000 years ago and has sites of ancient winemaking with protected status from UNESCO. Famed for their ancient Qvevri winemaking method and the ability to not only produce superb red, white and orange dry wines, but superb and quintessentially Georgian semi-sweet wines of all types.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDugladze present a fantastic introduction to orange wine made from a majority of the popular native Rkatsiteli grape and a touch of other native varieties. Made in the ancient tradition with f\u003cspan data-mce-fragment=\"1\"\u003eermentation on skins and stems in Qvevri where it remains for around 6 months before bottling. F\u003c\/span\u003eull bodied, with gently intense peach, honey, stewed apple and dried apricot flavours. The exotic, mouth filling palate has a dry and gently tannic finish. Try with roast chicken or vegetables and mature cheeses.\u003cbr\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eDugladze Wine Co was founded in 2004 and prides itself on \u003c\/span\u003ecombining traditional Georgian traditions, novelties and loyalty to the family business. They have vineyards across three wine regions: Kakheti overlooking the Alazani River in the Caucus foothills, and Imereti and Kartli nearer to the Black Sea. \u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMany Georgian wines source grapes from small family vineyards, so ingrained in culture that they are a strong part of family heritage. There are several wine regions that hold 18 Specific Viticultural Areas held in high regard, with careful monitoring and low yields. The ancient Qvevri method is still in wide use. Qvevri are large clay pots, buried underground to their necks for perfect fermentation and ageing temperature, often with skins and stems for full concentration. This method is a key part of orange wine production. \u003c\/span\u003e \u003c\/p\u003e","brand":"DUGLADZE WINE COMPANY","offers":[{"title":"Default Title","offer_id":32366541373494,"sku":"TBILISIKAKHURI","price":15.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Dugladze-Magical-Tbilisi-Kakhuri-Qvevri-WINE.jpg?v=1775893791"},{"product_id":"tikves-cuvee-cyril","title":"Tikves Cuvee Cyril","description":"\u003cp\u003eTikves Winery in the Macedonian region of the same name have been narrating the Republic of North Macedonia’s winemaking story since 1885. This wine uses sustainably cultivated indigenous varieties Smederevka (leading white grape in the region), Rkatsiteli (flagship ancient variety producing crisp, floral wines), Temjanika (Muscat variety with intense perfume) and international variety Chardonnay. Manual harvesting and separate vinification in stainless steel retains purity.\u003c\/p\u003e\n\u003cp\u003eCuvee Cyril is a spicy and refreshing wine with an appealing floral aroma complemented by apricot and pineapple. An off-dry palate sensation of ripe stone fruits, melon, mango and tropical fruit flavours is underpinned by a fresh citrus note. Hints of minerality and delicate floral notes enhance the refreshing palate and long lasting finish. Try with East Asian stir fry or noodle dishes, barbecue cuisine or mature cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Republic of North Macedonia remains one of Europe’s last undiscovered wine countries: it is a natural paradise of vineyards, mountains, lakes and rivers, with a climate perfectly suited to producing quality grapes. The Tikveš vineyards are sustainably cultivated, with 80% of the vines planted on the slopes of hillside plots with east or south easterly orientation. Tikves Winery vinify in their state-of-the-art cellar resulting in a series of authentic and characterful wines. \u003c\/span\u003e\u003c\/p\u003e","brand":"Tikves Winery","offers":[{"title":"Default Title","offer_id":32505929531446,"sku":"TIKVESCYRIL","price":14.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Tikves-Cuvee-Cyril-WINE.jpg?v=1738831552"},{"product_id":"solara-natural-red-wine","title":"Solara Natural Red Wine","description":"\u003cp\u003eA natural red wine made from organically farmed grapes harvested from vineyards in Panciu, Romania. Merlot and Cabernet Sauvignon are vinified separately, with the whole bunches of grapes left to ferment naturally over three weeks. 45% of the wine matures in French oak for 2 months before final blending and bottling without filtration, fining, or added sulphur.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis natural wine is packed full of bramble fruit notes with raspberry and blackberry dominating the aroma. The palate is smooth and juicy with complex notes of blueberry, strawberry, bubblegum and ripe red cherry flavours. Refreshing acidity and smooth tannins on the finish. Try serving on its own c\u003c\/span\u003ehilled or with with T- Bone steak, red meats and hard cheeses.\u003c\/p\u003e\n\u003cp\u003eThe Cramele Recas Estate uses simple viticulture philosophy; to apply the absolute best production methods to every single wine and to enhance and preserve the natural quality of the grapes very year. Their vineyards are a combination of evolved plantings from 1447 and much more recent plantings, and with new technologies, they constantly challenge themselves to push innovations and approach winemaking with an open mind.\u003c\/p\u003e\n\u003cp\u003eOrganic, Low Sulphur and suitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"Solara","offers":[{"title":"Default Title","offer_id":32671045419062,"sku":"SOLARARED","price":15.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Solara-Natural-Red-Wine-WINE.jpg?v=1630569272"},{"product_id":"paolo-leo-organic-passitivo-primitivo","title":"Paolo Leo Organic Passitivo Primitivo","description":"\u003cp\u003e\u003cspan\u003eThis premium organic Primitivo red from Cantine Paolo Leo uses grapes from the clay soils of the Brindisi province, southern Puglia. Pre-harvest withering (a unique Apassimento technique called 'Il giro del Picciolo') is applied which induces natural drying of the vines for 12 days, losing liquids and concentrating flavours and aromas. Manual m\u003c\/span\u003eid-August harvest follows, before controlled fermentation with frequent pumping and delestage increasing aromas and softening tannins. Once racked, the wine undergoes malolactic fermentation for 6 months in second-use \u003cspan\u003eAmerican oak barrels and 6 months in stainless steel tanks.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis attention to detail results in a deep ruby red wine with pronounced ripe cherry and black cherry aromas alongside spicy notes, hints of coconut and chocolate. All these elements contribute to the complex, layered flavours of the palate, alongside well structured body, smooth tannins and a lingering finish of ripe forest fruits. Try with tomato sauce dishes, red meat and game, well-seasoned risotto, mushrooms, charcuterie or mature cheeses.\u003c\/p\u003e\n\u003cp\u003eThe Paolo Leo line represents the history and hard work of a family that more than thirty years ago decided to launch its first bottles on the market, with an international reputation following soon after. Wines reflect their passion and taste with vineyards located in the heart of the Negroamaro Park, with predominantly clay-limestone soils. Cellars are located in Salice Salentino DOC and Primitivo di Manduria DOC, and are equipped with state of the art vinification systems. Most wines use organic-certified farming methods. \u003cbr\u003e\u003cbr\u003eOrganic and suitable for Vegetarians \u0026amp; Vegans\u003c\/p\u003e","brand":"Paolo Leo","offers":[{"title":"Default Title","offer_id":37521708089522,"sku":"PAOLOPASSITIVO","price":18.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Paolo-Leo-Organic-Passitivo-Primitivo-WINE.jpg?v=1630050801"},{"product_id":"port-of-leith-oloroso-sherry","title":"Port Of Leith Oloroso Sherry","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePort of Leith Distillery are hardened whisky specialists, but have found that the fortified wines they use to help perfectly age their spirits should be savoured and enjoyed on their own too. A good way to pass time while waiting for their whisky! \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eTheir Oloroso sherry is s\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eourced from Bodegas Baron, a 480 year old producer of Jerez, Spain, who has a a very modern outlook alongside wealth of experience. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis Oloroso sherry is aged over at least 5 years in the traditional solera system, and boasts a huge flavour profile of fresh fruit and complex oak. B\u003c\/span\u003elackcurrant, bright citrus fruit, mahogany and a hint of eucalyptus sitting on the finish. Try with red meats, rich stews or mature cheeses. \u003c\/p\u003e","brand":"Port Of Leith Distillery","offers":[{"title":"Default Title","offer_id":37586744967346,"sku":"PORTOFLEITHSHERRY","price":28.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Port-Of-Leith-Oloroso-Sherry-WINE.jpg?v=1630655462"},{"product_id":"casa-defra-luxino-lessini-durello","title":"Casa Defra Luxino Lessini Durello Brut","description":"\u003cp\u003eCasa Defra's sparkling Durello Brut is the result of a joint venture between two families titled Cielo e Terra: A combination of Cielo winemaking experience and Colli Berici premium vineyards. The little known Durello grape is hand harvested from the hills of Lessinia in Veneto, an area so renowned for these grapes with rich soils of volcanic origin providing excellent growth. \u003cspan\u003eSoft pressing and fermentation without maceration with selected yeasts, and ageing in stainless steel tanks at controlled temperatures. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis care and attention creates Luxino; an elegant non-vintage sparkling wine with gentle citrus and floral aromas. The fresh, zippy palate shows crisp green apple and light honeyed characters, with a beautiful finish. Try as an aperitif, or with antipasti, seafood, cold meats or mature cheeses. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCasa Defra Winery was founded in 1908 and aims to represent the best selection of Colli Berici vine growers. Committed to sustainable viticulture for the past 40 years, they work to limit the use of fertilisers, find natural protection for vineyards, use in-cellar \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ewater purification and solar energy, and source greener packaging. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e","brand":"CASA DEFRA","offers":[{"title":"Default Title","offer_id":39705623429298,"sku":"CASALUXINODURELLO","price":14.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Casa-Defra-Luxino-Lessini-Durello-Brut-WINE.jpg?v=1765007476"},{"product_id":"olivier-coste-illegal-mourvedre","title":"Olivier Coste Illegal Mourvedre","description":"\u003cp data-mce-fragment=\"1\"\u003eThis beautifully soft wine comes from a small two hectare appellation in Languedoc, which is revered for the intense and concentrated wines it produces. The 32-year old Mourvedre vines are planted on a south-facing plot in schist soils. Hand-harvested at night to preserve freshness, the grapes are macerated for three weeks with fermentation in temperature controlled vats with regular pump-overs. Matured in concrete vats for eighteen months.\u003cbr\u003e\u003cbr\u003eIllegal is a soft and approachable wine with dark fruit aromas of blackberry and blackcurrant, layered with spice and a touch of black pepper. Beautifully balanced with a fresh palate and a long, fruit-driven finish. Try with stews, braised red meats, barbecue cuisine, or hard mature cheeses. \u003cbr\u003e\u003cbr\u003eOlivier Coste's family’s wine estate was founded in 1701 in Pézenas. He developed a passion for nature, the Languedoc region and southern French wines. The vineyards are located a few kilometres from Pézenas where the Mediterranean Sea asserts its influence. The estate is certified HVE3, complementing the family’s existing ‘Carbon Neutral’ approach. Olivier’s (OC)riginal Stars range has been created for those who appreciate a modern, fresh and fruity varietal wine and is complemented by quirky packaging.\u003c\/p\u003e","brand":"OLIVIER COSTE","offers":[{"title":"Default Title","offer_id":40224772980914,"sku":"ILLEGALMOURVEDRE","price":19.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Olivier-Coste-Illegal-Mourvedre-WINE.jpg?v=1738832204"},{"product_id":"jammy-monkey-shiraz","title":"Jammy Monkey Shiraz","description":"\u003cp\u003eA collaboration between expert winemakers in Victoria, Australia, and wine lovers Moreno, Jammy Monkey is a wonderfully jammy Shiraz. A nod to the Australian endangered Langur Monkey, grapes are harvested in the cool of night from ancient Victoria soils. Gentle fermentation is followed by 20% ageing in used oak for 3 months before final blending.  \u003c\/p\u003e\n\u003cp\u003eJammy Monkey abounds with dark fruit aromas before a smooth palate of plum, blackberry and mulberry, with hints of black pepper and warming spice on the finish. Try with smoky barbecue cuisine, rich stews or hard mature cheeses. \u003c\/p\u003e\n\u003cp\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"MORENO","offers":[{"title":"Default Title","offer_id":40307053592754,"sku":"JAMMYMONKEY","price":13.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Jammy-Monkey-Shiraz-WINE.jpg?v=1739605819"},{"product_id":"domaine-capmartin-madiran","title":"Domaine Capmartin Madiran","description":"\u003cp\u003e\u003cspan\u003eDomaine Capmartin have 18 hectares of organic\/biodynamic farmed vineyards located on clay-silica and limestone-clay soils, many in the prized AOP of Madiran in south west France. 10-20 year old vine Tannat grapes are night-harvested and cold stabilised for 12 hours prior to wild fermentation, with pressing half way through for less extraction. \u003c\/span\u003e\u003cspan\u003eAlcoholic and malolactic fermentation is completed in concrete tanks and then aged for 12 months before bottling. No oak treatment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVery dark purple in colour, the nose has restrained black fruit, floral notes and toasted oak. The intense palate is full and firm with blackberry and blackcurrant fruit in abundance. This is followed by warming spice and toasted oak, finishing with lingering spice and more black fruit. Try with red meats in rich sauces, cold cuts, duck, or strong cheeses such as parmesan or very mature cheddar. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSimon of Domaine Capmartin has dusted off the historic traditions of Madiran into a new, more progressive age. His significant changes lead to unique versions of these truly exceptional AOP wines. Certified organic for the best part of a decade, Simon is now striving further with his sights firmly set on Biodynamic certification. Natural, low intervention winemaking with no added sulphur, all wild ferments and aiming for light tannins makes for modern, fresh Madiran Tannat wines. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic, Biodynamic and Low Sulphur\u003c\/p\u003e","brand":"DOMAINE CAPMARTIN","offers":[{"title":"Default Title","offer_id":40611552592050,"sku":"CAPMARTINMADIRAN","price":32.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domaine-Capmartin-Madiran-WINE.jpg?v=1629964246"},{"product_id":"gibellina-sogno-del-sud-nero-davola","title":"Gibellina Sogno del Sud Nero D'Avola","description":"\u003cp\u003eNero d’Avola is a very important native varietal for Sicily. Initially found in Siracusa, it is now spread in all the wine-making areas on the island. Baglio Gibellina's Nero D'Avola hand harvests grapes from old hillside vineyards of clay soils with limited yields. Vinification is in small stainless steel tanks at a controlled temperature with no oak ageing. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNamed 'Sogno del Sud' (Dream of the South), this wine is deep ruby red with violet flecks. It shows an intense nose of pomegranate and wild strawberry with hints of red berry fruits. Soft, velvety, and full bodied with smooth and sweet tannins. Try with beef, lamb, tomato pastas or aged cheeses. \u003cbr data-mce-fragment=\"1\"\u003e.\u003cbr\u003eBaglio Gibellina is situated in picturesque Sicily where its vineyards are surrounded by the hills of Salemi and Santa Ninfa. Old vineyards located between 300-600m above sea level are grown on a mixture of clay and volcanic soils with limited yields allowing for the production of outstanding wines with incredible food matching potential.\u003c\/p\u003e\n\u003cp\u003eOrganic and suitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"BAGLIO GIBELLINA","offers":[{"title":"Default Title","offer_id":40834660827314,"sku":"GIBELLINANERODAVOLA","price":15.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Gibellina-Sogno-del-Sud-Nero-DAvola-WINE.jpg?v=1643961173"},{"product_id":"domeniile-averesti-herb-blend","title":"Domeniile Averesti Herb Blend","description":"\u003cp\u003eThe Herb collection from Romanian winemakers Domeniile Averesti uncovers the unquestionable value of the aromatic wines of native varieties and reveals subtle, authentic flavours of delicate aromatic plants, potentiated by a unique freshness. 'Herb' is the old Romanian name for coat of arms or noble blood, and more well known as the generic word for aromatic plants.\u003c\/p\u003e\n\u003cp\u003eFlagship grape Feteasca Neagra is blended with the rarer Busuioaca de Bohotin, a pure Romanian variety that delights with highly aromatic wines. Hand harvested from Averesti area vineyards in Husi, the region shows the true nature of the grape - delicate and fine with firm features. \u003cspan data-mce-fragment=\"1\"\u003e Busuioaca de Bohotin g\u003c\/span\u003erapes are cool macerated in rotating tanks, whilst the Feteasca Neagra for longer at higher temperatures. No oak treatment. \u003c\/p\u003e\n\u003cp\u003eThe result is a fresh wine with explosive aromas of berries and cream notes, red fruit and fine tones of earth and truffles. The full, fine, rustic palate ranges from fresh fruit to jam tones, well punctuated by the pleasant acidity. Best served slightly chilled at 12-14C . Try with roast beef or pork, lamb curries or kebabs, Chinese cuisine or mature cheeses. \u003c\/p\u003e\n\u003cp\u003eGold Medal winner at the International Wine Contest Bucharest 2019.\u003c\/p\u003e","brand":"DOMINELLE AVERESTI","offers":[{"title":"Default Title","offer_id":40905519497394,"sku":"AVERESTIHERBBLEND","price":15.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domeniile-Averesti-Herb-Blend-WINE.jpg?v=1650440995"},{"product_id":"domaine-faiveley-nuits-st-george","title":"Domaine Faiveley Nuits St George","description":"\u003cp\u003eDomaine Faiveley have been producing wines in Nuits St Georges, a stunning Burgundy appellation, since 1825. This wine is produced traditionally with hand harvested Pinot Noir grapes (old and new vines) grown in clay-limestone soils. Produced to be fresh and crispy with fine balance of tannins and acidity, Daily punch-downs extract good colour, the wine is aged for 14 months in French oak barrels (20-30% new oak), before further cellar rest in vats for 2 months before release. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe resulting wine is intense garnet-ruby in colour with aromas of small black fruits, oak and spice. \u003cspan data-mce-fragment=\"1\"\u003eThe palate reveals a smooth, rich attack, velvety tannins and good balance. Blackberry and cherry come through before an exceptionally long and elegant finish. This wine has potential for further cellar ageing in bottle of 8 to 10 years. Try with duck and berry sauce, game, lamb or pulse tagine\/stews, or rich mature cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Faiveley have vineyard parcels \u003cspan data-mce-fragment=\"1\"\u003ein the most renowned areas of Nuits-Saint-Georges, \u003c\/span\u003eexpanding over the years to cover the Côte de Nuits and Côte de Beaune in prestigious appellations such as Gevrey-Chambertin, Pommard, and Puligny-Montrachet. The family has developed the Joseph Faiveley signature for almost two hundred years and continue to select grapes using a strict and rigorous selection process. They have the High Environmental Value Certification (H.V.E), awarded in December 2019 for their sustainable viticulture methods and desire to keep environmental impact to a minimum.\u003cbr\u003e\u003c\/p\u003e","brand":"DOMAINE FAIVELEY","offers":[{"title":"Default Title","offer_id":42207114330333,"sku":"FAIVELEYNUITSSTGEORGES","price":95.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domaine-Faiveley-Nuits-St-George-WINE.jpg?v=1641974170"},{"product_id":"dugladze-saperavi","title":"Dugladze Saperavi","description":"\u003cp\u003eAs the wine that was the inspiration for Turton Wines' founding, Georgian wine continues to have unrivalled breadth. Widely acknowledged as the origin of wine as we know it, Georgia began production over 8,000 years ago and has sites of ancient winemaking with protected status from UNESCO. Famed for their ancient Qvevri winemaking method and the ability to not only produce superb red, white and orange dry wines, but superb and quintessentially Georgian semi-sweet wines of all types.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDugladze show off the best of Saperavi, the most popular native red grape in Georgia with deep colour, flavour and exceptional versatility. This deep cherry coloured wine has strong, distinct aromas of dried black plum and sour cherry. These fall on to the palate alongside blackberry and blueberry, with pleasant acidity balancing full tannins. Try with roasted red meats, flavourful casseroles, rich tomato pastas, or mature hard cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003c\/span\u003eDugladze Wine Co was founded in 2004 and prides itself on combining traditional Georgian traditions, novelties and loyalty to the family business. They have vineyards across three wine regions: Kakheti overlooking the Alazani River in the Caucus foothills, and Imereti and Kartli nearer to the Black Sea. \u003cbr\u003e\u003cbr\u003eMany Georgian wines source grapes from small family vineyards, so ingrained in culture that they are a strong part of family heritage. There are several wine regions that hold 18 Specific Viticultural Areas held in high regard, with careful monitoring and low yields. The ancient Qvevri method is still in wide use. Qvevri are large clay pots, buried underground to their necks for perfect fermentation and ageing temperature, often with skins and stems for full concentration. This method is a key part of orange wine production.\u003c\/p\u003e","brand":"DUGLADZE WINE COMPANY","offers":[{"title":"Default Title","offer_id":42475902697693,"sku":"DUGLADZESAPERAVI","price":15.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Dugladze-Saperavi-WINE.jpg?v=1743925835"},{"product_id":"izarbe-gran-reserva-rioja","title":"Izarbe Gran Reserva Rioja","description":"\u003cp\u003eIzarbe ('Basque translation 'Under the Stars') is an elegant Gran Reserva Rioja from Bodegas Familia Chavarri. The wine uses Tempranillo grapes from their El Fresno vineyard in Laguardia, Rioja Alavesa,  More than 75 years old with limestone-clay soils and at 750m elevation. Fermentation in stainless steel with 3 weeks' maceration and frequent pumpovers. The wine is then aged for 24 months in Allier oak barrels and a further 36 months in bottle before release. \u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ereflection of the savoir-faire and tradition of a great Rioja, production of this high intensity wine is limited. \u003c\/span\u003eBright, dark cherry red in colour with good depth and light brick rim. Intense primary aromas are fresh and harmonious, with candied red fruit and spices underscored by mineral notes. The palate brings sweet, ripe tannins, elegant balance and a harmonious, pleasantly long aftertaste. Try with lamb or beef, roasted pork, barbecue dishes, chorizo, or full flavoured hard cheeses. \u003c\/p\u003e\n\u003cp\u003eBodegas Familia Chavarri have vineyards located in Spain’s most emblematic DO appellations. They bring the tradition and wisdom of four generations, with their Rioja Alavesa winery taking pride as the oldest winery in the area. Established in 1882, their founder acquired the first number on the Rioja Alavesa Bottling Register. \u003cbr\u003e\u003c\/p\u003e","brand":"Bodegas Familia Chavarri","offers":[{"title":"Default Title","offer_id":42554517881053,"sku":"IZARBEGRANRESERVARIOJA","price":47.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Izarbe-Gran-Reserva-Rioja-WINE.jpg?v=1648626616"},{"product_id":"nuraghe-supramonte-cannonau-di-sardegna","title":"Nuraghe Supramonte Cannonau Di Sardegna","description":"\u003cp\u003eThe Nuraghe Supramonte range is created by Italy's far reaching Pirovani family, who combine four generations of expertise to produce the finest wines across the country. They pride themselves on combining tradition and innovation, passion and quality. A DOC of Sardinia in its own right, this Cannonau di Sardegna uses the finest Cannonau grapes.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine of ruby red appearance with medium intensity. The nose is ethereal, vinous, with hints of Mediterranean scrub, whilst the palate is warm and enveloping, soft with good body and tannin presence. Try with beef, game, rich stews or aged cheeses. \u003c\/p\u003e","brand":"NURAGHE SUPRAMONTE","offers":[{"title":"Default Title","offer_id":42554841923805,"sku":"NURAGHECANNONAU","price":16.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Nuraghe-Supramonte-Cannonau-Di-Sardegna-WINE.jpg?v=1674805938"},{"product_id":"valdebaron-blanco-rioja","title":"Valdebaron Blanco Rioja","description":"\u003cp\u003eFor their Valdebaron Blanco Rioja, Bodegas Ondarre harvest from Tempranillo Blanco vines in Viana on the northern bank of the River Ebro, located on slopes 520-690m above sea level with sand, gravel, clay, chalk and limestone soils. Grapes are gently pressed before barrel-fermentation in French oak with selected yeasts. A further four months ageing on its fine lees in American and French oak barriques and Acacia casks.\u003c\/p\u003e\n\u003cp\u003eValdebaron shows a pale straw colour with delicate aromas of white flowers layered with green apple and pear. The palate brings a firm, elegant mouth feel with creamy texture balanced by refreshing crisp acidity. A deliciously long and mouthwatering finish. Try with flavourful fish such as salmon or tuna, shellfish, garlic and mushroom dishes, fruity curries, or mature cheeses.\u003c\/p\u003e\n\u003cp\u003eBodegas Ondarre was founded in 1985, with the aim of creating wines which\u003cbr\u003eshowcase the region’s distinct terroirs. The only winery in the town of Viana overlooking the Rioja Valley in Rioja Oriental. They have formed trusted relationships with the highest quality growers in the area. The small, old vineyards hold a diversity of soils and many low-yielding vines.\u003c\/p\u003e\n\u003cp\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"Bodegas Ondarre","offers":[{"title":"Default Title","offer_id":42598745080029,"sku":"VALDEBARONBLANCO","price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Valdebaron-Blanco-Rioja-WINE.jpg?v=1653551442"},{"product_id":"il-pumo-negroamaro","title":"Il Pumo Negroamaro","description":"\u003cp\u003eThe Il Pumo range of wines is named after the decorative object that has adorned balconies and handrails of ancient stairways in Puglia for centuries. A symbol of nature’s abundance and generosity, made from the clay that once nourished the vines, this wine range reflects the spectrum of varieties from the coastal peninsula.\u003c\/p\u003e\n\u003cp\u003eTheir Negroamaro uses grapes fermented in stainless steel with no oak contact. The result is a wine of deep purple-violet appearance, showing intense and persistent aromas of  blackcurrant, wild fruit, spice and notes of thyme. The palate is full, velvety and balanced with a long, pleasant finish. Try with barbecue cuisine or mature cheeses.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSan Marzano winery is based in the same-named small town that lies right in the centre of \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ethe prestigious Primitivo di Manduria appellation - a strip of land between the seas that wash over Italy's Puglia region\u003c\/span\u003e\u003cspan\u003e. Winemaking since the 1960's, San Marzano now have 120 hectares - their garden by the sea - showcasing true Mediterranean beauty.\u003c\/span\u003e\u003c\/p\u003e","brand":"San Marzano","offers":[{"title":"Default Title","offer_id":42716983787741,"sku":"ILPUMONEGROAMARO","price":14.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Il-Pumo-Negroamaro-WINE.jpg?v=1652341852"},{"product_id":"il-pumo-salice-salentino","title":"Il Pumo Salice Salentino","description":"\u003cp data-mce-fragment=\"1\"\u003eThe Il Pumo range of wines is named after the decorative object that has adorned balconies and handrails of ancient stairways in Puglia for centuries. A symbol of nature’s abundance and generosity, made from the clay that once nourished the vines, this wine range reflects the spectrum of varieties from the coastal peninsula.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTheir Salice Salentino uses Negroamaro and Malvasia grapes fermented in stainless steel with no oak contact. The result is a deep ruby red wine with garnet shades showing an intense bouquet of cherry, plum, spice and notes of Mediterranean herbs. The palate is full bodied and well rounded, with a pleasantly fresh aftertaste. Try with charcuterie, particularly salami, savoury first courses, red meats and flavourful cheeses. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eSan Marzano winery is based in the same-named small town that lies right in the centre of \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ethe prestigious Primitivo di Manduria appellation - a strip of land between the seas that wash over Italy's Puglia region\u003c\/span\u003e\u003cspan\u003e. Winemaking since the 1960's, San Marzano now have 120 hectares - their garden by the sea - showcasing true Mediterranean beauty.\u003c\/span\u003e\u003c\/p\u003e","brand":"San Marzano","offers":[{"title":"Default Title","offer_id":42717004759261,"sku":"ILPUMOSALICESALENTINO","price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Il-Pumo-Salice-Salentino-WINE.jpg?v=1652341857"},{"product_id":"domeniile-averesti-herb-rose","title":"Domeniile Averesti Herb Rose","description":"\u003cp\u003eThe Herb collection from Romanian winemakers Domeniile Averesti uncovers the unquestionable value of the aromatic wines of native varieties and reveals subtle, authentic flavours of delicate aromatic plants, potentiated by a unique freshness. 'Herb' is the old Romanian name for coat of arms or noble blood, and more well known as the generic word for aromatic plants.\u003c\/p\u003e\n\u003cp\u003eThe rare Busuioacă de Bohotin grape from the Husi region is manually harvested, removed from the grape cluster without crushing, and then cooled to 10 °C and press macerated for 6-8 hours. The resulting free run juice is clarified before fermentation in stainless steel tanks for 20 days.\u003c\/p\u003e\n\u003cp\u003eThis creates a wine of warm salmon-pink appearance showing well-matured basil aromas and aerial rose accents. The taste is a balance between floral rose and grapefruit, which brings a sensation of freshness. The long, pleasant finish, pleasant adds sweet red fruit sensations. Try with light starters, seafood, or white fish.\u003c\/p\u003e","brand":"DOMINELLE AVERESTI","offers":[{"title":"Default Title","offer_id":42816570491101,"sku":"AVEWRSTIROSE","price":13.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domeniile-Averesti-Herb-ROSE-WINE.jpg?v=1657058946"},{"product_id":"delincuente-tinto","title":"Delincuente Garnacha","description":"\u003cp\u003eA youthful Garnacha from the Aragon region of Spain, Delincuente is made by the area's leading co-operative of winemakers (Bodegas Borsao), dedicated to creating fantastic wines with reasonable prices. The grapes are picked from vineyards around 30 years old before maceration for 3-4 days and fermentation in steel tanks.\u003c\/p\u003e\n\u003cp\u003eRuby red with violet hues, this is a vibrant and fruit forward wine with notes of raspberry, strawberry and dried flowers. Remarkably serious on the palate that has noticeable structure, ripe tannins and a smooth, long aftertaste. Try with barbecue, hamburgers, pizza and mature cheeses. \u003c\/p\u003e\n\u003cp\u003eThe wine heritage of Aragon region is very rich in terms of Garnacha, with the oldest vineyards in date from 1145. The area is known for the structure and aromatic complexity of these wines, with crisp fruit flavours, energy and personality.\u003c\/p\u003e","brand":"Delincuente","offers":[{"title":"Default Title","offer_id":43375262925021,"sku":"DELINCUGARNACHA","price":12.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Delincuente-Garnacha-WINE.jpg?v=1665301819"},{"product_id":"les-saisons-de-la-vigne-rouge","title":"Les Saisons de la Vigne Rouge","description":"\u003cp\u003eAn easy-drinking, great value wine that is part of a range designed to offer unbeatable quality at a good price. Grenache and Syrah grapes are selected from vineyards of Vaucluse, southern Rhone, and go through traditional winemaking for a spirited, youthful wine.\u003c\/p\u003e\n\u003cp\u003eLes Saisons de la Vigne Rouge is deep ruby in appearance with friendly and warming leafy, autumnal aromas. The ample palate is medium-bodied with sweet dried currants for a soft, fruity and very drinkable red. Try with grilled or stewed beef or lamb, spicy vegetable casseroles, or mature hard cheeses.\u003c\/p\u003e\n\u003cdiv id=\"tab-description\" class=\"panel entry-content sp-accordion-content\"\u003e\n\u003cdiv id=\"tab-description\" class=\"panel entry-content sp-accordion-content\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Les Saisons","offers":[{"title":"Default Title","offer_id":43375268954333,"sku":"SAISONSROUGE","price":11.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Les-Saisons-de-la-Vigne-Rouge-WINE.jpg?v=1665301823"},{"product_id":"volpetto-chianti","title":"Volpetto Chianti","description":"\u003cp\u003eThe Wine People are a team with over 30 years' experience in oenology who combine a desire to stay true to the traditional, classic styles of Italy whilst embracing innovative techniques, sustainability and organic and vegan methods. Their modern style Il Volpetto Chianti harvests Sangiovese grapes (with a touch of Canaiolo) from Tuscan Florence vineyards 200-400m above sea level.   \u003c\/p\u003e\n\u003cp\u003eThe grapes are destemmed and gently crushed before fermentation in stainless steel tanks at a controlled temperature of 25°C for 12 days. Frequent pumping over occurs throughout to extract colour and achieve soft tannins, followed by malolactic fermentation. The juice is left in contact with the skins for 8 –10 days.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis results in a well structured, full bodied, lively and intense wine of ruby red appearance. On the nose there are notes of violet, blackberry and cherry, whilst the palate has pleasant acidity well integrated with dark fruit flavours such as blackberry, plum and blackcurrant, and herbal notes on the finish. Try with red meats, roasts, pasta with flavourful sauce, or mature cheeses. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"VOLPETTO","offers":[{"title":"Default Title","offer_id":43436749095133,"sku":"VOLPETTOCHIANTI","price":14.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Volpetto-Chianti-WINE.jpg?v=1670399548"},{"product_id":"volpetta-chianti-riserva","title":"Volpetto Chianti Riserva","description":"\u003cp\u003eThe Wine People are a team with over 30 years' experience in oenology who combine a desire to stay true to the traditional, classic styles of Italy whilst embracing innovative techniques, sustainability and organic and vegan methods. Their modern style Il Volpetto Chianti Riserva hand selects the best Sangiovese grapes from Tuscan Florence vineyards 200-400m above sea level.  \u003c\/p\u003e\n\u003cp\u003eThe grapes are destemmed and gently crushed before fermentation in concrete vats at a controlled temperature of about 22°C for 12 days. Frequent delestages and pumping over occurs throughout in order to extract colour and achieve soft tannins, followed by malolactic fermentation. The juice is left in contact with the skins for 8-10 days. Finally, the wine is aged for 12 months in Slavonian oak barrels.\u003cbr\u003e\u003cbr\u003eThis results in an intense Chianti Riserva of deep ruby appearance with a highly concentrated bouquet. \u003cspan data-mce-fragment=\"1\"\u003eOn the nose, there are touches of vanilla and notes of cinnamon, spices and classic cherry and tobacco, together with dark fruits and floral notes. \u003c\/span\u003eWell structured and full-bodied on the palate, the smooth tannins balance complex intensity of sour cherry and fresh herbs for a powerful, long finish. Try with game, ragu sauce, spicy east and south asian dishes, or mature cheeses. \u003c\/p\u003e","brand":"VOLPETTO","offers":[{"title":"Default Title","offer_id":43436755583197,"sku":"VOLPETTARISERVA","price":16.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Volpetto-Chianti-Riserva-WINE.jpg?v=1670485794"},{"product_id":"joseph-drouhin-gevrey-chambertin","title":"Joseph Drouhin Gevrey-Chambertin","description":"\u003cp\u003e\u003cspan\u003eMaison Joseph Drouhin present this premium French Pinot Noir from the world famous appellation of Gevrey-Chambertin, Burgundy. Vineyards of lean and chalky soils with a red-brown cover layer of clayey marl are naturally cultivated with an aim to keep yields low. \u003c\/span\u003eGrapes are harvested by hand in small open crates before maceration and vinification for 2 to 3 weeks using indigenous yeasts. Daily punch downs and pump overs during fermentation, with ageing for 14 to 18 months in French oak barrels, 20% new oak. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a wine of beautiful, bright ruby colour. Intensely fruity on the nose, aromas of black cherry, wild blackberry and liquorice marry subtle woody character. As the wine evolves, more complex notes of mild spice, nutmeg and leather join. Later still, mushroom and damp earth nuances appear. Tannins blend harmoniously with the natural freshness and velvety texture. \u003c\/span\u003eTry with with lamb, roast pork, beef bourguignon, roasted vegetables, or mature cheeses. Suitable for cellaring for up to 20 years.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMaison Joseph Drouhin was founded in 1880 and is known for rigorous attention to detail, self-imposed discipline, willingness to learn, passion and daring. These qualities alongside the fine art of winemaking have been handed down through the generations, and now with the fourth generation at the helm, the winery continues to thrive. \u003c\/span\u003e\u003c\/p\u003e","brand":"Joseph Drouhin","offers":[{"title":"Default Title","offer_id":43605730001117,"sku":"DROUHINGEVREYCHAMB","price":119.4,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Joseph-Drouhin-Gevrey-Chambertin-WINE.jpg?v=1672905010"},{"product_id":"orsumella-chianti-classico","title":"Orsumella Chianti Classico","description":"\u003cp\u003eTenuta Orsumella produce this rich Chianti Classico using hand picked Sangiovese grapes from their Tuscany vineyards. A 20 \u003cspan data-mce-fragment=\"1\"\u003eday fermentation and further malolactic fermentation is followed by ageing  for 10 months in \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eFrench oak barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe result is the finest rich and full style of Chianti expected from the Chianti Classico area. Good fruit intensity with lots of dark cherry and ripe redcurrant, elegant tannins and hints of spice on the long finish. Try with traditional Italian pastas such as spaghetti bolognese or lasagna, pizza, rich barbecue dishes or mature hard cheeses. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Tenuta Orsumella estate is run by the third generation of the Menichetti family and holds 25 hectares under \u003c\/span\u003e\u003cspan\u003evine located up in the hills of the San Casciano commune. Orsumella is the name of a stream \u003c\/span\u003e\u003cspan\u003ethat flows through the estate’s vineyards and is said to reflect the stars of the Little Bear \u003c\/span\u003e\u003cspan\u003econstellation during summer nights.\u003c\/span\u003e\u003c\/p\u003e","brand":"ORSUMELLA","offers":[{"title":"Default Title","offer_id":43642706854109,"sku":"ORSUMELLACHIANTICLASS","price":22.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Orsumella-Chianti-Classico-WINE.jpg?v=1675583407"},{"product_id":"domeniile-cuza-malbec","title":"Domeniile Cuza Malbec","description":"\u003cp\u003e\u003cspan\u003eDomeniile Cuza \u003c\/span\u003e\u003cspan\u003ehand-harvest Malbec grapes in small crates from individual plots. \u003c\/span\u003e\u003cspan\u003eThe cooled grapes are hand-sorted before slow pressing and fermentation at a controlled temperature. After maturing in different vessels, the wine is filtered and final assembly made.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe result is a wine of deep ruby appearance with violet hues, displaying generous aromas of black cherry, dried plum and fine spices: vanilla, cocoa, cinnamon. The palate shows velvety texture before an explosion of juicy shades of blueberry, blackberry and dark chocolate, with subtle spicy notes. Try with roast lamb or beef, rich pasta dishes, or hard aged cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomeniile Cuza are located in the Moldovan wine region of \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eValul lui Traian\u003c\/span\u003e\u003cspan\u003e in the village of Alexandru Ioan Cuza. The soil and climate of the area suits the cultivation of vines and g\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003erape varieties have been grown in these lands for centuries. Domeniile Cuza feel it is their responsibility to continue this at the best of their abilities as technology and experience grow. \u003c\/span\u003e\u003c\/p\u003e","brand":"Domeniile Cuza","offers":[{"title":"Default Title","offer_id":43649147011293,"sku":"CUZAMALBEC","price":17.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domeniile-Cuza-Malbec-WINE.jpg?v=1677657102"},{"product_id":"preciso-apassimento-primitivo","title":"Preciso Appassimento Primitivo","description":"\u003cp\u003ePreciso Apassimento Primitivo uses grapes grown in the Sava area of southern Italy's Puglia region. Left to dry naturally for 12 days to bring concentration of flavours and retain the natural sweetness of the grapes. Gentle pressing is followed by skin contact and controlled temperature fermentation. \u003cspan data-mce-fragment=\"1\"\u003eFrequent remontage and delestage are carried out in the early \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003estages.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e After racking, malolactic \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efermentation is induced. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePreciso is a supple, refined wine that grows in the glass. Intense ruby red in appearance, the complex nose shows cherry, raspberry and currants. The oak ageing adds a pleasant toasty, spicy character. The full palate brings dried fruit, slight raisin, plum, damson, garrigue and a hint of spice on the rich finish. Try with red meats, grilled vegetables, aubergine and tomato pasta dishes, or mature cheeses.\u003c\/p\u003e\n\u003cp\u003eThe Wine People are a team with over 30 years' experience in oenology who combine a desire to stay true to the traditional, classic styles of Italy whilst embracing innovative techniques, sustainability and organic and vegan methods.\u003c\/p\u003e\n\u003cp\u003eSuitable for Vegans\u003c\/p\u003e","brand":"Preciso","offers":[{"title":"Default Title","offer_id":43716603281629,"sku":"PRECISOAPPASSPRIM","price":17.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Preciso-Appassimento-Primitivo-WINE.jpg?v=1743753102"},{"product_id":"pirovano-merlot","title":"Pirovano Merlot","description":"\u003cp\u003eA beautifully light Merlot from northern Italy, courtesy of Cantine Pirovano, who harvest grapes from the Veneto region for this wine. Ruby red with violet reflexes, the bouquet brings forest berries and bramble, whilst the fruity palate shows blackberry and blackcurrant alongside soft tannins. The pleasantly fruity finish hints at liquorice and forest floor. Try with roasted chicken, stewed beef, and a variety of semi-hard and nutty cheeses. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Pirovano family have been winemaking for four generations. Their farm, Terre Bentivoglio, extends for 90 hectares in the vine laden hills of the Oltrepo Pavese. The excellent exposition of their vineyards and composition of soils enable the cultivation of many grapes. \u003c\/p\u003e","brand":"Pirovano","offers":[{"title":"Default Title","offer_id":43716760862941,"sku":"PIROVANOMERLOT","price":13.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Pirovano-Merlot-WINE.jpg?v=1743753106"},{"product_id":"oron-ribera-del-duero","title":"Valle de Oron Ribera del Duero","description":"\u003cp\u003eValle de Oron is a sumptuous Ribera del Duero wine from Bodegas Familia Chavarri, who harvest Tempranillo grapes from their vineyards in La Cueva de Roa. Fermented in stainless steel tanks at a controlled temperature of 28ºC, maceration for 15 days and continuous pump-overs for good colour extraction. The wine is aged for 12 months in French oak barrels and the rest in bottle before release.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDeep cherry red with a garnet rim, the wine shows strong varietal aromas of raspberry and blackberry alongside spices such as vanilla, liquorice and clove. The palate brings tasty ripe fruit and spice, toasty notes and ripe, well integrated tannins. Try with spaghetti bolognese, lamb and beef casseroles, barbecue dishes, or mature cheeses. \u003c\/p\u003e\n\u003cp\u003eThe Chavarri family have always been involved in the land and wine, with four generations of winegrowers. They own vineyards across Spain: Ribera del Duero, Rias Baixas and their origin of Rioja Alavesa where they founded the oldest winery in 1882.\u003c\/p\u003e","brand":"Bodegas Familia Chavarri","offers":[{"title":"Default Title","offer_id":43716761125085,"sku":"ORONRIBERADUERO","price":19.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Valle-de-Oron-Ribera-del-Duero-WINE.jpg?v=1677743370"},{"product_id":"folklore-babeasca-neagra","title":"Folklore Malanca Babeasca Neagra","description":"\u003cp\u003eBabeasca Neagra (aka Rara Neagra) is a popular Romanian-Moldovan grape variety\u003cspan data-mce-fragment=\"1\"\u003e that has reputedly been grown in the region for 2000 years and is very popular with locals. Vinified by father and son Podgoria Nicoresti for the Folklore range, grapes are harvested from vineyards in the region of Nicoresti and aged in oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe resulting wine, named 'Malanca' is ruby in appearance, with bright red fruit aromas of cranberry, sour cherry, plum and red currant alongside hints of cinnamon and dried flowers. This falls on to the dry, rounded palate alongside soft tannins balanced with high, fresh acidity.  A good red wine to pair with white meats, t\u003c\/span\u003ery with chicken, turkey, mushroom dishes or aged cheeses. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMalanca is a very old Romanian tradition from the north of Moldova and Bucovina that takes place on New Year's Eve, consisting of carolers who dress a boy in bridal clothes, called Malanca, and visit all the houses where an unmarried girl lives.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"FOLKLORE","offers":[{"title":"Default Title","offer_id":43783647756509,"sku":"FOLKLOREBABEASCA","price":19.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Folklore-Malanca-Babeasca-Neagra-WINE.jpg?v=1681372230"},{"product_id":"sierra-oriental-reserva-tannat","title":"Sierra Oriental Reserva Tannat","description":"\u003cp data-mce-fragment=\"1\"\u003eThe Sierra Oriental range is produced by a family winery boasting over a century of land cultivation experience in South America. Their Reserva Tannat uses grapes from Maldonado vineyards with high content of sand, quartz and ballast at 160-260m elevation. \u003cspan data-mce-fragment=\"1\"\u003eWild ferment is followed by 8 month in French (80%) and American (20%) oak barrels. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe result is a wine of deep purple appearance, with aromas of \u003cspan data-mce-fragment=\"1\"\u003eblackberry and red fruits, quince, chocolate, blond tobacco, coffee and black olives. Full bodied on the palate, mature tannins are joined by flavours of f\u003c\/span\u003eresh mint, chocolate, vanilla, jasmine and dark juicy fruit for a striking and powerful wine. Try with grilled beef, pork, lamb or game, wild mushrooms, or strong, mature cheeses.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Diz family moved from Argentina to Uruguay in 1998, where they fell deeply in love with the Maldonado mountain region for continuing their land cultivation and growth of food crops. In 2003 they established La Oriental in Paraje José Ignacio, planting olive trees and red vines, with the first commercial harvest in 2008. It was so successful that the family starting producing wine under their own label, Sierra Oriental, in 2011.\u003c\/p\u003e","brand":"Sierra Oriental","offers":[{"title":"Default Title","offer_id":43811901243613,"sku":"SIERRATANNAT","price":17.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Sierra-Oriental-Reserva-Tannat-WINE.jpg?v=1686210629"}],"url":"https:\/\/www.turtonwines.co.uk\/collections\/food-match_mature-cheese\/country_greece.oembed","provider":"Turton Wines","version":"1.0","type":"link"}