{"title":"GAME","description":null,"products":[{"product_id":"andre-aubert-cotes-du-rhone","title":"Domaines Andre Aubert Cotes Du Rhone","description":"\u003cp\u003eA classic French Cotes du Rhone red blend using single estate Grenache and Syrah (Shiraz). Rich red berry and black fruit aromas sit alongside earthy characters of smoky game, mushroom and subtle herbs. The perfectly weighted palate brings brilliant depth of flavour, showing bright red fruit, green capsicum and spice tones before a savoury finish. Try with duck, lamb, game or roasted pepper and mushroom dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDomaines André Aubert is owned by the industrious Aubert brothers, who also\u003cbr\u003eown fellow our Rhone wine, \u003ca href=\"https:\/\/www.turtonwines.co.uk\/products\/grand-retour-cotes-de-rhone-villages-plan-de-dieu?_pos=1\u0026amp;_sid=2f96dcb84\u0026amp;_ss=r\" target=\"_blank\"\u003eChateau Le Grand Retour\u003c\/a\u003e, all bottled on their 40 hectare estate. The winery has embraced modernisation to achieve a balance of traditional vinification focusing on flavour extraction, body and structure, with modern technology.  \u003cbr\u003e\u003c\/p\u003e","brand":"Domaines Andre Aubert","offers":[{"title":"Default Title","offer_id":20442337312822,"sku":"AUBERTRHONE","price":16.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domaines-Andre-Aubert-Cotes-Du-Rhone-WINE.jpg?v=1738829442"},{"product_id":"chateau-roc-de-segur","title":"Chateau Roc de Segur Bordeaux","description":"\u003cp\u003eThis Bordeaux wine from Chateau Roc de Segur blends Merlot, Cabernet Sauvignon and a touch of Cabernet Franc. Grapes are vinified in stainless steel tanks with modern\u003cbr\u003ewinemaking techniques include thermoregulation and micro-oxygenation. This creates an easy drinking claret wine that is estate bottled. \u003c\/p\u003e\n\u003cp\u003eRuby in appearance with bright red cherry aromas in a soft style. The palate shows rich berries, a little green stalk and a hint of black pepper. Supple, silky tannins pair well with gentle spice on the finish. Try with roast duck or game, roasted veg, wild mushrooms or garlic dishes. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eChateau Roc de Ségur has its origins with the Marquis de Ségur, Nicholas Alexandre (1697 – 1755), who was the largest owner of vineyards in Bordeaux earning him the nickname “Prince of Vines” from King Louis XV. Today’s 47 hectare vineyard, planted in 1992, is owned by Gisèle and Daniel Vidal. Situated on a vast limestone plateau overlooking the breath taking Segur Valley in the heart of Entre-deux-Mers, the site was originally a quarry and the winery and cellar are carved into the rock itself.\u003c\/p\u003e","brand":"Chateau Roc de Segur","offers":[{"title":"Default Title","offer_id":20442339934262,"sku":"ROCDESEGUR","price":15.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Chateau-Roc-de-Segur-Bordeaux-WINE.heic?v=1679644293"},{"product_id":"chateau-de-montmirail-gigondas","title":"Chateau De Montmirail Gigondas","description":"\u003cp\u003eAn exceptional example of wine from the tiny Gigondas appellation of Rhone, France. Chateau de Montmirail create a traditional blend of Grenache, Syrah and Mourvedre, with fermentation for 20 days in stainless steel tanks. Cap management throughout extracts the optimum amount of colour, tannins and flavour, before the resulting wine is aged for 15 months in bottle prior to release.\u003c\/p\u003e\n\u003cp\u003eThis Cuvee de Beauchamp has intense aromas of deep red berries and bramble fruit alongside a gentle herbaceous note. Full-bodied with a powerful structure, the palate showcases darker fruit, blackberries and liquorice. Fine tannins create an elegant finish. Try with roasted meats, especially game, rich stews and barbecue dishes. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChateau de Montmirail was established by Maurice Archimbaud, who combined the resources of a Vacqueyras family farm his Gigondas vineyard, created in 1960. Still in the family, the estate now has vines covering 20 hectares in Vacqueyras \u003c\/span\u003e\u003cspan\u003eon plateaux\u003c\/span\u003e\u003cspan\u003e with sand-stone and clay-limestone soils, and 24 hectares in Gigondas on mountain slopes with clay-limestone soils.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Chateau De Montmirail","offers":[{"title":"Default Title","offer_id":20442341703734,"sku":"MONTMIRGIGONDAS","price":29.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Chateau-De-Montmirail-Gigondas-WINE.jpg?v=1641369111"},{"product_id":"inacayal-malbec","title":"Inacayal Malbec","description":"\u003cp\u003e\u003cspan\u003eAn Argentinian red wine from the Mendoza region using night hand harvested Malbec grapes sourced from high altitude vineyards in the foothills of the Andes. Fermentation takes place in stainless steel tanks for eight days, followed by seven days' maceration with malolactic fermentation. Ageing in French oak barrels, of which 50% are new,\u003cbr data-mce-fragment=\"1\"\u003efor 6 months. A further six months in bottle before release. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRestrained dark berry and ripe plum aromas with incredible depth of flavour on the palate of velvety tannins. A hint of burnt wood alongside chewy dark cherry, blackberry, black pepper. The lingering finish shows dried fruit, spice, cocoa and vanilla. Try with beef, lamb or game, rich pasta dishes or Indian cuisine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003eInacayal are situated in the upper Mendoza valley, \u003cspan data-mce-fragment=\"1\"\u003ewhere the river is halfway through its journey \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efrom the Andes mountains to the eastern plains. the clay\/loam soil vineyards of Luján de Cuyo sit at altitudes of around 1000m, (3280 feet) above sea level. Luján de Cuyo was first delineated as a separate appellation in 1993, whilst the Viniterra winery was founded in 1997 by leading oenologist Adriano Senetiner.\u003c\/span\u003e\u003c\/p\u003e","brand":"INACAYAL","offers":[{"title":"Default Title","offer_id":20442343079990,"sku":"INACAYALMALBEC","price":13.9,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Inacayal-Malbec-WINE.jpg?v=1739001167"},{"product_id":"montsable-pinot-noir","title":"Montsable Pinot Noir","description":"\u003cp\u003e\u003cspan\u003eMontsable source Pinot Noir grapes from vineyards on the plains and foothills in the Haute Vallee of Limoux in the Pays D'Oc appellation of Languedoc-Rousillon. These cooler sites are perfect for Pinot Noir. Burgundian methods are used for the vinification with a gentle extraction by punch-down of the cap. Low temperature vatting and maturation in stainless steel on fine lees, with 10% aged for 3 months in new French Oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a ruby red wine with\u003c\/span\u003e\u003cspan\u003e aromas of \u003c\/span\u003efresh red cherries, strawberry, bramble and floral notes. The smooth, silky palate brings beautifully balanced acidity, subtle tannins and a fruity finish. Try with game dishes, flavourful fish, vegetable dishes or goats cheese. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eSouthern France's Montsable have a desire to craft elegant, classic varietal wines that are more typically Burgundian, all from their Languedoc base. They work\u003c\/span\u003e\u003cspan\u003e with growers in cooler sites of lower vigour to seek out fruit that delivers pure flavours and great balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuitable for Vegans \u0026amp; Vegetarians. \u003c\/span\u003e\u003c\/p\u003e","brand":"Montsable","offers":[{"title":"Default Title","offer_id":20442346815542,"sku":"MONTSABLEPINOTNOIR","price":15.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Montsable-Pinot-Noir-WINE.jpg?v=1738829628"},{"product_id":"il-pumo-primitivo","title":"Il Pumo Primitivo","description":"\u003cp\u003eThe Il Pumo range of wines is named after the decorative object that has adorned balconies and handrails of ancient stairways in Puglia for centuries. A symbol of nature’s abundance and generosity, made from the clay that once nourished the vines, this wine range reflects the spectrum of varieties from the coastal peninsula.\u003c\/p\u003e\n\u003cp\u003eTheir Primitivo uses grapes fermented in stainless steel with no oak contact. The result is a wine of deep ruby red with violet reflections, showing an intensely fruity bouquet of plum and cherry, hints of Mediterranean herbs and slight spice. The palate is full-bodied yet soft, balanced, and exceptionally easy to drink. Try with savoury first courses, red meats and game, or hard cheeses.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSan Marzano winery is based in the same-named small town that lies right in the centre of \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ethe prestigious Primitivo di Manduria appellation - a strip of land between the seas that wash over Italy's Puglia region\u003c\/span\u003e\u003cspan\u003e. Winemaking since the 1960's, San Marzano now have 120 hectares - their garden by the sea - showcasing true Mediterranean beauty.\u003c\/span\u003e\u003c\/p\u003e","brand":"San Marzano","offers":[{"title":"Default Title","offer_id":20442352320566,"sku":"ILPUMOPRIMITIVO","price":15.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Il-Pumo-Primitivo-WINE.jpg?v=1743753054"},{"product_id":"kozlovic-teran","title":"Kozlovic Teran","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA deliciously intense Croatian red wine from Kozlovic winery in West Istria, a family who have produced Istrian wine since 1904. Teran is a traditional grape found mostly in the West Istria region and has been cultivated there for centuries.  Hand harvested grapes from their high altitude vineyards that are aged in oak for 8 months create an excellent example.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRuby with purple hues in appearance, this wine shows intense aromas of herbs combined with tones of blackcurrant, sour cherry, and soft pepper spices. The palate brings intense \u003cspan\u003echerry and blackcurrant alongside pleasant pepper and a smoky mocha finish. Try with red meats or game, prosciutto, or flavourful cheese.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Kozlovic","offers":[{"title":"Default Title","offer_id":20480638681142,"sku":"KOZLOVICTERAN","price":23.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Kozlovic-Teran-WINE.jpg?v=1641541804"},{"product_id":"casalforte-amarone-della-valpolicella","title":"Casalforte Amarone Della Valpolicella","description":"\u003cp\u003eThis Amarone della Valpolicella uses the well-honed method of slow-fermenting partially dried (Apassimento) Corvina, Rondinella and Molinara grapes on skins. This achieves the deep concentration and subtle sweetness of classic Amarone. \u003c\/p\u003e\n\u003cp\u003eVeneto's Casalforte follow this with a minimum of 18 months' ageing in oak. The result is a deep ruby wine exuding a complex bouquet of cinnamon, cherry jam and walnut. The palate brings lots of r\u003cspan\u003eipe black cherry with notes of vanilla and coffee on the long finish. Try with rich tomato pasta dishes, grilled beef and lamb, game, or mature cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eCasalforte (previously Castelforte) is Cantine Riondo Winery’s premium line representing the finest interpretation of the winemaking tradition of Veneto terroirs. Wines are elegant and full-bodied that pair perfectly with the most complex and sophisticated dishes of Italian and international cuisine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Castelforte","offers":[{"title":"Default Title","offer_id":20480642023478,"sku":"CASALFORTEAMARONE","price":35.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Casalforte-Amarone-Della-Valpolicella-WINE.jpg?v=1738830051"},{"product_id":"chateau-valoux-rouge-pessac-leognan","title":"Chateau Valoux Rouge Pessac-Leognan","description":"\u003cp\u003eAn excellent example of the Pessac-Leognan appellation in Graves, Bordeaux, where the terroir with hilly relief brings unique gravel deposits rolled by the Garonne for nearly 2 million years.  Chateau Valoux present a perfected blend of Cabernet Sauvignon and Merlot. Grapes are hand harvested from small grand cru vineyards of limestone and clay soils before traditional vinification.\u003c\/p\u003e\n\u003cp\u003eDeep ruby in colour, this wine shows an intense, pure nose of black fruits, bread and toasted almonds. The palate expresses ripe fruit flavour alongside currant and violet, silky tannins and refreshing acidity for superb balance. Able to age in bottle for 5 to 10 years. Try with a range of meats: grilled, braised or stewed lamb, beef, duck, pork or game. Alternatively, try with mushroom dishes, mature cheeses or camembert.\u003c\/p\u003e\n\u003cp\u003eChateau Valoux has produced wines under the management of neighbouring Chateau Bouscat, since 1929. The clay-limestone vineyards date back to the 17th century, and they have been awarded the envied status of Grand Cru Classe de Graves for their exceptional wines; one of only 16 with such status. The famed Lurton family of Bordeaux have overseen production since 1979 to add to their portfolio, which includes prestigious chateaux in Margaux and Barsac. \u003cbr\u003e\u003c\/p\u003e","brand":"Chateau Valoux","offers":[{"title":"Default Title","offer_id":20480643104822,"sku":"VALOUXPESSLEOG","price":33.3,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Chateau-Valoux-Rouge-Pessac-Leognan-WINE.jpg?v=1641973763"},{"product_id":"gonzalez-byass-apostoles-30yr-rare-signature-sherry","title":"Gonzalez Byass Apostoles 30Yr Rare Signature Sherry","description":"\u003cp\u003e\u003cspan\u003eGonzalez Byass sherries are produced from their bodega in Jerez, Spain, where unique, chalky vineyard soils retain moisture to help vines thrive during long, hot summers. This premium signature blend uses traditional Palomino Fino grapes alongside a small amount of Pedro Ximenez grapes that are late harvested and then sundried for sweet concentration. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnly the free run and first press must of the Palomino is used for this wine, with fermentation followed by fortification to 20% abv before entering the Palo Cortado Solera. Strong pressing of the Pedro Ximenez, fermentation and fortification to 15% abv before entering the PX solera. After ageing separately for 12 years, the two are carefully blended before entering the Apóstoles Solera where it spends a further 18 years making it a grand total of more than 30 years of ageing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll of this creates Apostoles, a sherry of spectacular intensity. Dark amber in colour, it is an interesting wine with an elegant, delicate nose similar to an Amontillado with notes of concentrated fruits. The palate brings complexity and intensity, with notes of caramel, mature wood., nuts and candied orange peel. Try with red meats, mature cheeses, or simply on its own. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eSherry has run though the veins of five generations of the Gonzalez family since 1835 with founder Manuel Maria Gonzalez. Their beautiful and historic bodega is packed with barrels in every corner, from young Finos destined to bring joy to tapas’ feasts, exceptional Rare Old Soleras, and majestic vintage Olorosos and Palo Cortados.\u003c\/p\u003e\n\u003cp\u003eBottle Size 37.5cl\u003c\/p\u003e","brand":"Gonzalez Byass","offers":[{"title":"Default Title","offer_id":31077009227830,"sku":"GONBYASSAPOSTOLES","price":49.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Gonzalez-Byass-Apostoles-30Yr-Rare-Signature-Sherry-WINE.jpg?v=1630655432"},{"product_id":"chateau-roc-de-segur-magnum","title":"Chateau Roc de Segur Magnum","description":"\u003cp\u003eThis Bordeaux wine from Chateau Roc de Segur blends Merlot, Cabernet Sauvignon and a touch of Cabernet Franc. Grapes are vinified in stainless steel tanks with modern\u003cbr\u003ewinemaking techniques include thermoregulation and micro-oxygenation. This creates an easy drinking claret wine that is estate bottled. \u003c\/p\u003e\n\u003cp\u003eRuby in appearance with bright red cherry aromas in a soft style. The palate shows rich berries, a little green stalk and a hint of black pepper. Supple, silky tannins pair well with gentle spice on the finish. Try with roast duck or game, roasted veg, wild mushrooms or garlic dishes. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eChateau Roc de Ségur has its origins with the Marquis de Ségur, Nicholas Alexandre (1697 – 1755), who was the largest owner of vineyards in Bordeaux earning him the nickname “Prince of Vines” from King Louis XV. Today’s 47 hectare vineyard, planted in 1992, is owned by Gisèle and Daniel Vidal. Situated on a vast limestone plateau overlooking the breath taking Segur Valley in the heart of Entre-deux-Mers, the site was originally a quarry and the winery and cellar are carved into the rock itself.\u003c\/p\u003e\n\u003cp\u003eBottle size 150cl\u003c\/p\u003e","brand":"Chateau Roc de Segur","offers":[{"title":"Default Title","offer_id":31198658035766,"sku":"ROCSEGURMAGNUM","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Chateau-Roc-de-Segur-Magnum-WINE.jpg?v=1738831123"},{"product_id":"berthet-rayne-vieilles-vignes-cairanne","title":"Berthet-Rayne Vielles Vignes Cairanne","description":"\u003cdiv\u003eThe Domaine Berthet-Rayne family have been farming in Cairanne since 1880. Their vineyard here was certified organic in 2011. The Grenache, Syrah and Carignan vines are an average of 60 years old. Fermentation with the délestage technique to soften tannins and regular pump overs. Juice undergoes 20 days maceration before pressing, and maturation in concrete tanks for one year before bottling.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eIntense ruby red appearance with purple hues testifies to its youth. Expressive aromas of fresh raspberry and strawberry with a hint of cocoa precede a well balanced palate of intense red fruit flavours. Try with roast lamb and game, hearty roasted vegetables or stews. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eDomaine Berthet-Rayne is now managed by the fourth generation with 25 hectares of vines in Rhone, including in Chateauneuf du Pape. Planted on a mixture of clay, limestone and chalk soils, the vineyards are covered with large pebbles which retain heat during the day and radiate it at night. \u003c\/span\u003e\n\u003c\/div\u003e","brand":"Domaine Berthet-Rayne","offers":[{"title":"Default Title","offer_id":32163372728374,"sku":"BERTHETCAIRANNE","price":23.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Berthet-Rayne-Vielles-Vignes-Cairanne-WINE.jpg?v=1654847415"},{"product_id":"feudi-d-albe-montepulciano-dabruzzo","title":"Feudi D 'Albe Montepulciano d'Abruzzo","description":"\u003cp\u003eThis Montepulciano d'Abruzzo wine from Italy's Feudi d'Albe allows the regional Montepulciano grapes to undergo skin maceration for one week, before fermentation in stainless steel at controlled temperatures. The wine was left to mature for a further\u003cbr\u003e12 months in stainless steel tanks and concrete vats. 15% was aged in oak, adding\u003cbr\u003esubtle complexity to the final blend.\u003c\/p\u003e\n\u003cp\u003eDeep ruby in appearance, this is a full-flavoured and meaty wine packed with spicy forest fruit flavours accentuated by leathery, savoury notes. Aromas of red berries, blackberry and black cherry with a pleasantly dry hint of liquorice on the palate. The soft tannins are well-balanced and lead to a satisfying finish. Try with rich\u003cspan data-mce-fragment=\"1\"\u003e meat dishes, game, roasted pepper or aubergine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the main protagonists in the renaissance of Southern Italian wines, Feudi di San Gregorio has carved out a world class reputation in less than 40 years. Founded in the mid 1980s with the aim of safeguarding local traditions and unlocking the potential of key indigenous grapes such as Fiano, Greco, Falanghina and Aglianico. Their vineyards are spread out over lush and gentle hills in Sorbo Serpico, Campania.\u003c\/p\u003e\n\u003cp\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"Feudi D'Albe","offers":[{"title":"Default Title","offer_id":32510344298550,"sku":"FEUDIMONTEPULCIANO","price":13.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Feudi-D-Albe-Montepulciano-dAbruzzo-WINE.jpg?v=1744014590"},{"product_id":"paolo-leo-organic-passitivo-primitivo","title":"Paolo Leo Organic Passitivo Primitivo","description":"\u003cp\u003e\u003cspan\u003eThis premium organic Primitivo red from Cantine Paolo Leo uses grapes from the clay soils of the Brindisi province, southern Puglia. Pre-harvest withering (a unique Apassimento technique called 'Il giro del Picciolo') is applied which induces natural drying of the vines for 12 days, losing liquids and concentrating flavours and aromas. Manual m\u003c\/span\u003eid-August harvest follows, before controlled fermentation with frequent pumping and delestage increasing aromas and softening tannins. Once racked, the wine undergoes malolactic fermentation for 6 months in second-use \u003cspan\u003eAmerican oak barrels and 6 months in stainless steel tanks.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis attention to detail results in a deep ruby red wine with pronounced ripe cherry and black cherry aromas alongside spicy notes, hints of coconut and chocolate. All these elements contribute to the complex, layered flavours of the palate, alongside well structured body, smooth tannins and a lingering finish of ripe forest fruits. Try with tomato sauce dishes, red meat and game, well-seasoned risotto, mushrooms, charcuterie or mature cheeses.\u003c\/p\u003e\n\u003cp\u003eThe Paolo Leo line represents the history and hard work of a family that more than thirty years ago decided to launch its first bottles on the market, with an international reputation following soon after. Wines reflect their passion and taste with vineyards located in the heart of the Negroamaro Park, with predominantly clay-limestone soils. Cellars are located in Salice Salentino DOC and Primitivo di Manduria DOC, and are equipped with state of the art vinification systems. Most wines use organic-certified farming methods. \u003cbr\u003e\u003cbr\u003eOrganic and suitable for Vegetarians \u0026amp; Vegans\u003c\/p\u003e","brand":"Paolo Leo","offers":[{"title":"Default Title","offer_id":37521708089522,"sku":"PAOLOPASSITIVO","price":18.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Paolo-Leo-Organic-Passitivo-Primitivo-WINE.jpg?v=1630050801"},{"product_id":"vira-cabecas-white","title":"Vira Cabecas White","description":"\u003cp\u003eThis beautiful natural wine is made from a Single Old Vineyard field blend (about 10 different grape varieties) in the Serra de Soa Momede microclimate area of the Northern Alentejo region of Portugal. \u003cspan data-mce-fragment=\"1\"\u003eGrapes are handpicked and undergo natural fermentation followed by aging in old oak barrels for 12  months. Bottled without fining and filtering. No malolactic fermentation. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis creates a\u003c\/span\u003e classy ,rich and deep white wine with the balance in structure making it a tremendous wine. The weighty palate brings lots of melon and honey forward, with good acidity and minerality leaving a long lasting finish. Try with poultry, game and white fish, white wine sauces with intense herbs, warm root vegetables or creamy textured cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWinemaker Joao Afonso of Cabeças do Reguengo is a fascinating man, evolving from a career as a leading ballet dancer to a top Portuguese natural garage wine producer! He produces wine with minimal intervention and optimum quality, obsessed with wines from old vineyards, cared for with organic and sustainable awareness to achieve wines that can be classed as truly natural.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eOrganic, Unfiltered, Natural, Vegan\/Vegetarian Friendly \u0026amp; Low\/No Sulphites\u003c\/span\u003e\u003c\/p\u003e","brand":"Cabecas do Requengo","offers":[{"title":"Default Title","offer_id":37590637412530,"sku":"VIRACABECASWHITE","price":30.2,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Vira-Cabecas-White-WINE.jpg?v=1655279412"},{"product_id":"domaine-fichet-bourgogne-pinot-noir","title":"Domaine Fichet Bourgogne Pinot Noir","description":"\u003cp\u003eDomaine Fichet take advantage of the unique terroir of white limestone in chalk and clay of their vineyards to produce this beautifully fresh and light Bourgogne Pinot Noir. A mix of old and new vine grapes with 20% oaked for 15 months in French oak, the result is a light to medium bodied wine full of red cherry and strawberry with a slight savoury aspect. A great starting point for those unfamiliar with Burgundy or for Burgundy lovers who enjoy decent wine at a decent price. Try with game or tomato pasta dishes.\u003c\/p\u003e\n\u003cp\u003eFrancis Fichet was one of the first to plant Pinot Noir in the highly Chardonnay dominant region of Burgundy and his original plantings are now over 30 years old. New investment in a modern, new winery has led Domaine Fichet to continue improvement year on year. Green harvesting is used to manage yields and ensure grapes are of the highest quality.\u003c\/p\u003e\n\u003cp\u003eOrganic, Vegan \u0026amp; Vegetarian friendly. \u003c\/p\u003e","brand":"DOMAINE FICHET","offers":[{"title":"Default Title","offer_id":39620281172146,"sku":"FICHETPINOTNOIR","price":25.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domaine-Fichet-Bourgogne-Pinot-Noir-WINE.jpg?v=1738832017"},{"product_id":"fabrizio-vella-rosso-organico","title":"Fabrizio Vella Rosso Organico","description":"\u003cp\u003eThis organic Sicilian wine is produced by Fabrizio Vella, a passionate winemaker living and working on the Mediterranean island. The native Nero D’Avola is hand harvested slightly early from high elevation vineyards with naturally limited yields. Grapes are naturally fermented without added yeast in wooden barrels before malolactic fermentation with skin contact and finally ageing in neutral oak for 8 months.\u003c\/p\u003e\n\u003cp\u003eThis creates a bright, fresh and natural wine with a complex nose which is spicy and packed full of punchy liquorice, chocolate and dark fruits. Crisp, pleasant and persistent in the mouth. Try with steak, game or hard cheeses.\u003c\/p\u003e\n\u003cp\u003eOrganic, Vegan \u0026amp; Vegetarian friendly\u003c\/p\u003e\n\u003cp\u003eFabrizio Vella’s wines reflect his pride in the island he calls home. His organic approach and careful winemaking create wines that are fresh, exciting, moreish and true to their Sicilian origin.\u003c\/p\u003e","brand":"FABRIZZIO VELLA","offers":[{"title":"Default Title","offer_id":39622553075890,"sku":"FABRIZIOROSSO","price":15.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Fabrizio-Vella-Rosso-Organico-WINE.jpg?v=1739001337"},{"product_id":"olivier-coste-illegal-mourvedre","title":"Olivier Coste Illegal Mourvedre","description":"\u003cp data-mce-fragment=\"1\"\u003eThis beautifully soft wine comes from a small two hectare appellation in Languedoc, which is revered for the intense and concentrated wines it produces. The 32-year old Mourvedre vines are planted on a south-facing plot in schist soils. Hand-harvested at night to preserve freshness, the grapes are macerated for three weeks with fermentation in temperature controlled vats with regular pump-overs. Matured in concrete vats for eighteen months.\u003cbr\u003e\u003cbr\u003eIllegal is a soft and approachable wine with dark fruit aromas of blackberry and blackcurrant, layered with spice and a touch of black pepper. Beautifully balanced with a fresh palate and a long, fruit-driven finish. Try with stews, braised red meats, barbecue cuisine, or hard mature cheeses. \u003cbr\u003e\u003cbr\u003eOlivier Coste's family’s wine estate was founded in 1701 in Pézenas. He developed a passion for nature, the Languedoc region and southern French wines. The vineyards are located a few kilometres from Pézenas where the Mediterranean Sea asserts its influence. The estate is certified HVE3, complementing the family’s existing ‘Carbon Neutral’ approach. Olivier’s (OC)riginal Stars range has been created for those who appreciate a modern, fresh and fruity varietal wine and is complemented by quirky packaging.\u003c\/p\u003e","brand":"OLIVIER COSTE","offers":[{"title":"Default Title","offer_id":40224772980914,"sku":"ILLEGALMOURVEDRE","price":19.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Olivier-Coste-Illegal-Mourvedre-WINE.jpg?v=1738832204"},{"product_id":"vinha-maria-reserva-red","title":"Vinha Maria Reserva Red","description":"\u003cp\u003eThe Vinha Maria range from Quinta de Cabriz are created to have a fresh, modern and juicy style. Their Reserva Red has a bold extra layer of complexity. Touriga Nacional, Aragonez and Alfrocheiro grapes from the Dao region of Portugal go through long skin maceration. before spending 6 months in barrels and 2 months minimum in bottle before release.\u003c\/p\u003e\n\u003cp\u003eThe results is a wine of deep claret appearance with a nose of distinct intensity; predominantly dark fruit confit, balsamic notes, hints of caramelised onion and beetroot. The wonderful notes on the palate come from ageing in high quality barrels. Fruity, smooth and elegant with balsamic and warm spice notes coming together in a harmonious style. Try with game or steak pies, warm spice stews, soft cheeses, or even an indulgent dark chocolate tart. \u003c\/p\u003e\n\u003cp\u003eQuinta de Cabriz, who create the Vinha Maria range, are a leading winery in the Dão region of northern Portugal, founded in 1990, a region known for its magnificent mountains (Estrela, Caramulo and Bussaco) and the unique microclimate that is in symbiosis with its indigenous grape varieties. Cabriz excel in making wines of unique character, fantastic value and excellent gastronomic potential.\u003c\/p\u003e\n\u003cp\u003eOrganic \u0026amp; Suitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"Quinta de Cabriz","offers":[{"title":"Default Title","offer_id":40834479685810,"sku":"VINHAMARIARESRED","price":15.9,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Vinha-Maria-Reserva-Red-WINE.heic?v=1745049075"},{"product_id":"domaine-faiveley-nuits-st-george","title":"Domaine Faiveley Nuits St George","description":"\u003cp\u003eDomaine Faiveley have been producing wines in Nuits St Georges, a stunning Burgundy appellation, since 1825. This wine is produced traditionally with hand harvested Pinot Noir grapes (old and new vines) grown in clay-limestone soils. Produced to be fresh and crispy with fine balance of tannins and acidity, Daily punch-downs extract good colour, the wine is aged for 14 months in French oak barrels (20-30% new oak), before further cellar rest in vats for 2 months before release. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe resulting wine is intense garnet-ruby in colour with aromas of small black fruits, oak and spice. \u003cspan data-mce-fragment=\"1\"\u003eThe palate reveals a smooth, rich attack, velvety tannins and good balance. Blackberry and cherry come through before an exceptionally long and elegant finish. This wine has potential for further cellar ageing in bottle of 8 to 10 years. Try with duck and berry sauce, game, lamb or pulse tagine\/stews, or rich mature cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Faiveley have vineyard parcels \u003cspan data-mce-fragment=\"1\"\u003ein the most renowned areas of Nuits-Saint-Georges, \u003c\/span\u003eexpanding over the years to cover the Côte de Nuits and Côte de Beaune in prestigious appellations such as Gevrey-Chambertin, Pommard, and Puligny-Montrachet. The family has developed the Joseph Faiveley signature for almost two hundred years and continue to select grapes using a strict and rigorous selection process. They have the High Environmental Value Certification (H.V.E), awarded in December 2019 for their sustainable viticulture methods and desire to keep environmental impact to a minimum.\u003cbr\u003e\u003c\/p\u003e","brand":"DOMAINE FAIVELEY","offers":[{"title":"Default Title","offer_id":42207114330333,"sku":"FAIVELEYNUITSSTGEORGES","price":96.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Domaine-Faiveley-Nuits-St-George-WINE.jpg?v=1641974170"},{"product_id":"nuraghe-supramonte-cannonau-di-sardegna","title":"Nuraghe Supramonte Cannonau Di Sardegna","description":"\u003cp\u003eThe Nuraghe Supramonte range is created by Italy's far reaching Pirovani family, who combine four generations of expertise to produce the finest wines across the country. They pride themselves on combining tradition and innovation, passion and quality. A DOC of Sardinia in its own right, this Cannonau di Sardegna uses the finest Cannonau grapes.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine of ruby red appearance with medium intensity. The nose is ethereal, vinous, with hints of Mediterranean scrub, whilst the palate is warm and enveloping, soft with good body and tannin presence. Try with beef, game, rich stews or aged cheeses. \u003c\/p\u003e","brand":"NURAGHE SUPRAMONTE","offers":[{"title":"Default Title","offer_id":42554841923805,"sku":"NURAGHECANNONAU","price":16.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Nuraghe-Supramonte-Cannonau-Di-Sardegna-WINE.jpg?v=1674805938"},{"product_id":"talo-primitivo-di-manduria","title":"Talo Primitivo di Manduria","description":"\u003cp\u003eThe Talo range of wines was created to collectively thank the farmers of San Marzano who, with their families, look after each vineyard as if it were their own garden. A collection of different varieties that symbolises community. This Primitivo di Manduria is aged in French and American oak barrels for 6 months.\u003c\/p\u003e\n\u003cp\u003eA wine that is ruby red enriched with violet reflections, it shows a generous bouquet of ripe cherry and plum, with pleasant notes of cocoa and vanilla. Velvety texture on the palate with notes of persistent sweetness on the elegant finish. Try with lamb, game, dishes with rich sauces, or hard cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSan Marzano winery is based in the same-named small town that lies right in the centre of \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ethe prestigious Primitivo di Manduria appellation - a strip of land between the seas that wash over Italy's Puglia region\u003c\/span\u003e\u003cspan\u003e. Winemaking since the 1960's, San Marzano now have 120 hectares - their garden by the sea - showcasing true Mediterranean beauty.\u003c\/span\u003e\u003c\/p\u003e","brand":"San Marzano","offers":[{"title":"Default Title","offer_id":42625383760093,"sku":"TALOPRIMITIVOMANDURIA","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Talo-Primitivo-di-Manduria-WINE.jpg?v=1652341846"},{"product_id":"fryers-cove-grenache-cinsault","title":"Fryer's Cove Grenache Cinsault","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOn the West Coast 300km north of Cape Town, the largely unspoiled coastline of Doringbaai is home to arguably the world’s only vineyard so close to the icy Atlantic Ocean, Fryer’s Cove. Vines dot the hillside by the rocky shore, providing wines with a distinct maritime character. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis Grenache-Cinsault blend uses grapes from vines around 20 years of age \u003c\/span\u003eharvested during early morning. Fermentation in open-top tanks with gentle pump-overs 3 times a day.\u003c\/p\u003e\n\u003cp\u003eThe result is a medium-bodied wine of exuberant ruby colour with light violet hues. Packed with aromas of wild raspberry and a hint of clove spice, the palate boasts smooth tannins, balanced acidity, and a seductive round finish. Try with game or a meaty-style fish such as a tuna steak, or serve lightly chilled with spicy foods.\u003c\/p\u003e\n\u003cp\u003eFryer's Cove Winery was founded in 1999 after many years of hard work to create the perfect vineyard conditions by the Atlantic coastline. This unique placement allows use of the natural resources surrounding it, with ocean water used for cooling allowing a much reduced carbon footprint and, of course, South African wines like no others. \u003cbr\u003e\u003c\/p\u003e","brand":"FRYER'S COVE","offers":[{"title":"Default Title","offer_id":42640330555613,"sku":"FRYERSGRENACHE","price":15.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Fryers-Cove-Grenache-Cinsault-WINE.jpg?v=1652428357"},{"product_id":"volpetto-chianti","title":"Volpetto Chianti","description":"\u003cp\u003eThe Wine People are a team with over 30 years' experience in oenology who combine a desire to stay true to the traditional, classic styles of Italy whilst embracing innovative techniques, sustainability and organic and vegan methods. Their modern style Il Volpetto Chianti harvests Sangiovese grapes (with a touch of Canaiolo) from Tuscan Florence vineyards 200-400m above sea level.   \u003c\/p\u003e\n\u003cp\u003eThe grapes are destemmed and gently crushed before fermentation in stainless steel tanks at a controlled temperature of 25°C for 12 days. Frequent pumping over occurs throughout to extract colour and achieve soft tannins, followed by malolactic fermentation. The juice is left in contact with the skins for 8 –10 days.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis results in a well structured, full bodied, lively and intense wine of ruby red appearance. On the nose there are notes of violet, blackberry and cherry, whilst the palate has pleasant acidity well integrated with dark fruit flavours such as blackberry, plum and blackcurrant, and herbal notes on the finish. Try with red meats, roasts, pasta with flavourful sauce, or mature cheeses. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"VOLPETTO","offers":[{"title":"Default Title","offer_id":43436749095133,"sku":"VOLPETTOCHIANTI","price":14.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Volpetto-Chianti-WINE.jpg?v=1670399548"},{"product_id":"volpetta-chianti-riserva","title":"Volpetto Chianti Riserva","description":"\u003cp\u003eThe Wine People are a team with over 30 years' experience in oenology who combine a desire to stay true to the traditional, classic styles of Italy whilst embracing innovative techniques, sustainability and organic and vegan methods. Their modern style Il Volpetto Chianti Riserva hand selects the best Sangiovese grapes from Tuscan Florence vineyards 200-400m above sea level.  \u003c\/p\u003e\n\u003cp\u003eThe grapes are destemmed and gently crushed before fermentation in concrete vats at a controlled temperature of about 22°C for 12 days. Frequent delestages and pumping over occurs throughout in order to extract colour and achieve soft tannins, followed by malolactic fermentation. The juice is left in contact with the skins for 8-10 days. Finally, the wine is aged for 12 months in Slavonian oak barrels.\u003cbr\u003e\u003cbr\u003eThis results in an intense Chianti Riserva of deep ruby appearance with a highly concentrated bouquet. \u003cspan data-mce-fragment=\"1\"\u003eOn the nose, there are touches of vanilla and notes of cinnamon, spices and classic cherry and tobacco, together with dark fruits and floral notes. \u003c\/span\u003eWell structured and full-bodied on the palate, the smooth tannins balance complex intensity of sour cherry and fresh herbs for a powerful, long finish. Try with game, ragu sauce, spicy east and south asian dishes, or mature cheeses. \u003c\/p\u003e","brand":"VOLPETTO","offers":[{"title":"Default Title","offer_id":43436755583197,"sku":"VOLPETTARISERVA","price":16.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Volpetto-Chianti-Riserva-WINE.jpg?v=1670485794"},{"product_id":"chateau-corbin-montagne-saint-emilion","title":"Chateau Corbin Montagne-St Emilion","description":"\u003cp\u003eOne of the oldest estates in Saint-Emilion, Chateau Corbin was established in 1600 and continues to produce some of the finest wines from the area. Aged in 60% old barrels and 40% in tank, this vintage is an immensely rich Corbin that displays the marvellous quality of the Cabernet Sauvignon that year. \u003c\/p\u003e\n\u003cp\u003eThe deepest ruby in appearance, the bouquet brings plum and cherry tones alongside subtle liquorice and tobacco. Stewed prunes and ripe plums dominate the palate alongside succulent tannins and hints of vanilla and toast. Try with classic red meat dishes (veal, pork, beef, lamb, duck, game), roast vegetables, or semi-firm or soft cheeses such Camembert.\u003cbr\u003e\u003cbr\u003eThe style and precision of Corbin’s wines have progressed in spectacular fashion since Annabelle, fourth generation of the family who has owned the estate since 1924,, took the helm. Grapes are harvested at optimal ripeness to produce fine, elegant wines that display both power and delicacy, while maintaining freshness of fruit flavour and aromatic purity. The aim is to achieve excellence whilst maintaining the utmost respect for the terroir.\u003cbr\u003e\u003c\/p\u003e","brand":"Corbin","offers":[{"title":"MERLOT \/ MEDIUM TO FULL \/ 13.5%","offer_id":43642728906973,"sku":"CORBINSTEMILION","price":26.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Chateau-Corbin-Montagne-St-Emilion-WINE.jpg?v=1679039433"},{"product_id":"sierra-oriental-reserva-tannat","title":"Sierra Oriental Reserva Tannat","description":"\u003cp data-mce-fragment=\"1\"\u003eThe Sierra Oriental range is produced by a family winery boasting over a century of land cultivation experience in South America. Their Reserva Tannat uses grapes from Maldonado vineyards with high content of sand, quartz and ballast at 160-260m elevation. \u003cspan data-mce-fragment=\"1\"\u003eWild ferment is followed by 8 month in French (80%) and American (20%) oak barrels. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe result is a wine of deep purple appearance, with aromas of \u003cspan data-mce-fragment=\"1\"\u003eblackberry and red fruits, quince, chocolate, blond tobacco, coffee and black olives. Full bodied on the palate, mature tannins are joined by flavours of f\u003c\/span\u003eresh mint, chocolate, vanilla, jasmine and dark juicy fruit for a striking and powerful wine. Try with grilled beef, pork, lamb or game, wild mushrooms, or strong, mature cheeses.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Diz family moved from Argentina to Uruguay in 1998, where they fell deeply in love with the Maldonado mountain region for continuing their land cultivation and growth of food crops. In 2003 they established La Oriental in Paraje José Ignacio, planting olive trees and red vines, with the first commercial harvest in 2008. It was so successful that the family starting producing wine under their own label, Sierra Oriental, in 2011.\u003c\/p\u003e","brand":"Sierra Oriental","offers":[{"title":"Default Title","offer_id":43811901243613,"sku":"SIERRATANNAT","price":17.3,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Sierra-Oriental-Reserva-Tannat-WINE.jpg?v=1686210629"},{"product_id":"chateau-les-barraillots-margaux","title":"Chateau Les Barraillots Margaux","description":"\u003cp\u003eBordeaux's Margaux wines benefit from a unique microclimate between the Atlantic Ocean and the Gironde estuary. This example from Chateau Les Barraillots blends hand picked Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. \u003cspan data-mce-fragment=\"1\"\u003eThe fruit is gently crushed and has skin contact for \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eup to three weeks in temperature controlled stainless steel and cement vats. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e12-14 months in 20% new oak with the remainder in 4-5 year old barrels. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eRacking occurs every three months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe result is a wine of deep purple appearance with luscious aromatic notes of prune and marmalade. The palate shows ripe, juicy fruit of blackberries and toasted nuances. Excellent with richly flavoured dishes such as game and slow cooked stews.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eChateau Les Barraillots'\u003c\/span\u003e 7 hectare property dates back to the late 1920s when Ferdinand Brunet purchased vineyard plots from Palmer and Durfort-Vivens. In Médoc patois\u003cbr\u003e‘barrail’ means fence - the small fences at the chateau separate the vineyard from the neighbouring growths. To this day, the Brunet family manage the estate and they are one of the few crus artisans remaining in Margaux.\u003c\/p\u003e","brand":"Château Les Barraillots","offers":[{"title":"Default Title","offer_id":43822166245597,"sku":"BARRAILLOTSMARGAUX","price":34.7,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Chateau-Les-Barraillots-Margaux-WINE.jpg?v=1683273018"},{"product_id":"domaine-jaeger-defaix-rully-rouge-premier-cru-clos-du-chapitre","title":"Domaine Jaeger Defaix Rully Rouge Premier Cru Clos du Chapitre","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Clos du Chapitre is a parcel entirely surrounded by a 2m high wall where the average vine age is 40 years. The soils are perfect for the cultivation of grapes with excellent aeration of the soil. \u003cmeta charset=\"utf-8\"\u003eA severe sorting is done when the grape arrives at the cellar followed by de-stemming. Maceration and fermentation is carried out with natural yeasts over approx 3 weeks. Aged in used French oak for 14 to 18 months usually with a little new oak thrown in to add complexity. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis elegant Clos du Chapitre is a Burgundian style of Pinot Noir. Aromas of red and black fruit dominate the nose with cherry, plum, blackcurrant \u0026amp; strawberry in abundance. Fine, graceful tannins and a refreshing acidity on the palate make this a truly remarkable bottle of wine. Try with game, beef, chicken, pork dishes or \u003cmeta charset=\"utf-8\"\u003eaged cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHélène Jaeger-Defaix took over her first vineyard in Rully 1er cru Mont-Palais from her great-aunt, Henriette Niepce in October 2002, and runs the estate with the same organic cultivation philosophy as that of her husband’s Chablis domaine (Bernard Defaix). The family has a long history in the region, with Henri Niepce, the great-grandfather of Hélène contributing significantly to Rully gaining its AOC status in the 1930s, and helping to build its fame. Located in the Chalonnaise, only 100 hectares of Rully’s vineyards are classified as Premier Cru. Farming organically since 2009, the vines have an average age of at least 35 years. The grapes are hand-picked, and pressing is slow and gentle to extract the best juice, with modest handling to preserve the elegance of the wine.\u003c\/p\u003e\n\u003c!----\u003e","brand":"domaine jaeger-defaix","offers":[{"title":"Default Title","offer_id":45460654751965,"sku":"JAEGER1ERCRUROUGE","price":47.7,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Domaine-Jaeger-Defaix-Rully-Rouge-Premier-Cru-Clos-du-Chapitre-WINE.jpg?v=1722498669"},{"product_id":"enira-bessa-valley","title":"Domaine Bessa Valley Enira","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBessa Valley is located on the hills between the Rhodope Mountains and Maritsa River. The climate is continental – hot summer and cold winter. The terroir is influenced by the river and the mountain. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eThe grapes are hand-picked and to reach the full flavour potential of this wine, it's aged for about 12 months in oak barrels. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIntense dark ruby in colour. This wine gives off aromas of ripe cherry and plum with hints of ripe berries, cocoa, almond and vanilla. The palate mirrors the dark and red fruit flavours. All perfectly balanced giving the tannins the opportunity to lend power and delicacy to the wine. Try with red meat dishes \u003cmeta charset=\"utf-8\"\u003e(veal, pork, beef, lamb, duck, game), roasted vegetables or semi-firm cheeses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCount Stephan von Neipperg, owner of several famous Bordeaux properties, including Châteaux Canon La Gaffelière and La Mondotte, sought out the Bessa Valley where the wonderful clay-limestone soils showed him the potential to make great wines. In the shadow of the dramatic Rhodope Mountains, these soils provide the structure, strength and minerality that allows Stephan to create wonderful wines that are full of power and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"domaine bessa valley","offers":[{"title":"Default Title","offer_id":45460657045725,"sku":"BESSAENIRA","price":22.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Domaine-Bessa-Valley-Enira-WINE.jpg?v=1722066643"},{"product_id":"chateau-oumsiyat-jaspe","title":"Chateau Oumsiyat Jaspe","description":"\u003cp\u003eChateau Oumsiyat harvest their grapes for their Jaspe \u003cspan\u003efrom their Bekaa Valley vineyard at an altitude of 1000m, with calcareous-clay soils. \u003cmeta charset=\"utf-8\"\u003eAn extended ripening period, concentrates flavours and aromas. A harmonious blend of Cinsault, Tempranillo, Merlot and Syrah which each bring their own qualities to the wine during the winemaking process. Once blended it's gently filtered prior to bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eIntense and aromatic aromas of wild red and black fruits overlaid with hints of black pepper spice. Well structured on the palate, with well integrated tannins enveloping the rich fruit through to a long finish. Try with lamb, beef, game or charcuterie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePassion and heritage has been passed down through the Bou Sleiman family for four generations. They blend respect for local tradition with modern techniques to craft contemporary wines, often a fusion of Old World and New World. The grapes are grown in the 78 hectare vineyard, situated at over 1,000 metres elevation in the beautiful Bekaa Valley. The altitude, microclimate and soils combine in this ancient terroir to produce fresh wines with a very Mediterranean feel.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Chateau Oumsiyat","offers":[{"title":"Default Title","offer_id":45460664090845,"sku":"OUMSIYATJASPE","price":16.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Chateau-Oumsiyat-Jaspe-WINE.jpg?v=1725695442"},{"product_id":"giribaldi-conca-doro-nebbiolo-dalba","title":"Giribaldi Conca d'Oro Nebbiolo D'Alba","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe grapes for this delicious wine by Mario Giribaldi come from the vineyards located in an area called \"Conca d'Oro\" in Montelupo Albese, 1.68 hectare in total. \u003cmeta charset=\"utf-8\"\u003eAfter a 40-day rest in a steel tank it is elevated into barriques for 15 months maintaining the typical characteristics of the grape. The wine is then left to mature in bottle for at least six months. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIntense ruby in colour with orange reflections. Aromas of rose, raspberry, vanilla and balsamic notes. \u003cmeta charset=\"utf-8\"\u003eOn tasting, hints of cinnamon and strawberry jam, very balanced tones and excellent persistence on the palate. Dry, full bodied with good mouthfeel and integrated tannins. Try with any red meat or very mature cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Giribaldi Winery which started in the 20th Century exports 70% of its production all over the world. Its aim is to act as ambassador of the “Langhe” and transmit it’s wine culture, to all continents following an entirely organic system, certified CEE. The Giribaldi winery is a family, not only because Mario, Giovanna, Matteo and Alessandra represent the third and fourth generation of a family that has always dedicated itself to its land, but also because it is family of 10 people who every day, proudly put passion into what they do.\u003c\/span\u003e\u003c\/p\u003e","brand":"Mario Giribaldi","offers":[{"title":"Default Title","offer_id":55368685191555,"sku":"GIRIBALDINEBB","price":31.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Giribaldi-Conca-dOro-Nebbiolo-DAlba-WINE.jpg?v=1746863427"},{"product_id":"col-di-lamo-brunello-di-montalcino","title":"Col Di Lamo Brunello di Montalcino","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis Brunello di Montalcino is aged into wine barrels and wood casks for a minimum period of two years. The wine is then put into stainless steel tanks and finally bottled. The final stage is to give the wine an additional 6 moths of ageing before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eDeep red in colour with purple reflections. The bouquet is harmonious, with notes of plum and blackberry and finely woven oak aromas. The palate is brooding and rustic and packed with dark black fruits, forest floor and an underlying hint of cinnamon and cloves. The palate is deliciously plush and the finish soothing and long. Try with roasted lamb, game, \u003cmeta charset=\"utf-8\"\u003eTuscan sausages and beans or aged cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAn exclusive, all-female reality, owned by Giovanna Neri and her daughter Diletta. \u003c\/span\u003e\u003cspan\u003eThe commercial farm Col di Lamo extends up to eight hectares in the territory of Montalcino. The property owner, Giovanna Neri, graduated in Law, got her passion for wine from her father and she is actually one of the most successful and valued winemakers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Col di Lamo","offers":[{"title":"Default Title","offer_id":55368697348483,"sku":"COLDIBRUNELLO","price":101.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Col-Di-Lamo-Brunello-di-Montalcino-WINE.jpg?v=1746863435"},{"product_id":"duca-di-saragnano-vino-nobile-di-montepulciano","title":"Duca Di Saragnano Vino Nobile di Montepulciano","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eThis Vino Nobile di Montepulciano uses traditional Tuscan fermentation at controlled temperature for 8-1- days on grapes skins. It's aged for 18 months in oak barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntense red in colour with light garnet hues. The broad and powerful nose has elegant notes of violet, redcurrants, spices and tobacco. Vino Nobile is characterized by balanced tannins, a fleshy mid- palate and a mouth-cleansing finish. \u003c\/span\u003e\u003cspan\u003eTry with pasta, roasted red meats, game or soft cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eThis is a family firm in the beautiful south eastern corner of Tuscany - in the district known as 'Colli Senesi' (the hills of Siena) - near the town of Montepulciano, the home of Vino Nobile di Montepulciano. Some of their best vineyards are within the latter appellation, the rest lying in the rolling hills below the imposing Monte Cetona mountain. The EGT winery was founded in 1978 and is now a dynamic modern winery which exports all over the world. A continuing programme of investment in equipment, space and above all - people - is the secret behind the impressive improvement in quality, value-for-money and consequent rapid growth in the last few year \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Barbanera","offers":[{"title":"Default Title","offer_id":55368718483843,"sku":"DUCAVINONOBILE","price":33.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Duca-Di-Saragnano-Vino-Nobile-di-Montepulciano-WINE.jpg?v=1746863444"},{"product_id":"cascina-radice-poiana-barolo","title":"Cascina Radice Poiana Barolo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFrom the area of Serralunga d'Alba Province of Cuneo Piedmont, the vineyard has a small production of 30,000 bottles. Harvested mid October. Fermentation, traditional peel maceration of 12 days in stainless steel tanks at a controlled temperature 28 degrees - then 36 months aging in oak barrels, followed by a further 6 months in the bottle.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis Barolo is deep red with garnet reflections. A complex bouquet of violet, vanilla and chocolate. Full bodied, dry and juicy on the palate with excellent balance of tannins and acidity, providing excellent structure. A wonderful array of flavours that layer in this complex wine. Try with venison, game, mushroom\/truffle dishes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eRoberto and Andreas Mazzei took on Cascina Radice winery in the 90s. The property dates back to the 1890s and is surrounded by the hilly countryside in the small town of Moasca. The pair have worked tirelessly to modernise production without compromising on the passion and care required to maintain the vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cascina Radice","offers":[{"title":"Default Title","offer_id":56621657129347,"sku":"CASCINABAROLO","price":31.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Cascina-Radice-Poiana-Barolo-WINE.jpg?v=1761724282"},{"product_id":"indomita-nostros-carmenere-reserva","title":"Indomita Nostros Carmenere Reserva","description":"\u003cp\u003e\u003cspan\u003eThis delicious Carménère is made from select grapes sourced from the winery’s own vineyards in the Maipo Valley, where the soils are composed of deep clay of alluvial origin. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"video-responsive\"\u003eIntense, almost black red colour. Aromas of red and black wild berries, truffle, paprika, pepper, and clove. The round, silky body offers a full, persistent, and thoroughly satisfying drinking experience. Try with risotto, game, red meats, cheese or satay and teriyaki dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe dynamic winemaking team at Indomita skillfully craft wines from their vineyards in three of Chile’s very best regions; the cooler climate Casablanca, the warmer Maipo Valley, and southern Bio Bio Valley  \u003c\/span\u003e\u003cspan\u003eA minimal intervention approach is taken in the vineyards with the utmost respect for the environment. \u003c\/span\u003e\u003cspan\u003eThey produce superb, expressive wines that are both beautiful and stunning value for money.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e","brand":"Indomita Estate","offers":[{"title":"Default Title","offer_id":57398815818115,"sku":"NOSTROSCARMENERE","price":14.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Indomita-Nostros-Carmenere-Reserva-WINE.jpg?v=1773390815"},{"product_id":"guillaume-gonnet-bel-ami-chateauneuf-du-pape","title":"Guillaume Gonnet Bel Ami Chateauneuf-du-Pape","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe vines for this Chateauneuf Du Pape are very old and average 50 to 90 years old and planted at a density of 3500 vines per HA, planted on a South East facing vineyard. All the grapes are hand harvested.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"headingOne\"\u003e\n\u003cp class=\"panel-title\"\u003eRed and black fruit aromas, with hints of herbs, christmas cake and a peppery spice. An elegant wine with soft round tannins. This wine will open up beautifully if decanted at least 1 hour before serving. Try with \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003egame, red meats, coq au vin, parma ham, duck or spicy sausage.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe energetic and charismatic Guillaume Gonnet is not your average Rhône winemaker. Extremely open in his attitude, his curious, boundary-challenging approach extends far beyond wine. He has travelled to the far ends of the earth, revelling in the opportunity to surf some of the best waves in the world while learning his craft in various Australian and New Zealand regions. Returning to the Rhône with his Australian wife Kelly, Guillaume has put similar energy into his family estate and his new-found enthusiasm for Grenache-based wines. Guillaume allows the fruit to express itself freely through hands-off winemaking and displaying a fascination for the varying soils of the Rhône in his diverse wines.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Guillaume Gonnet","offers":[{"title":"Default Title","offer_id":57398835413379,"sku":"BELAMICHATDUPAPE","price":47.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Guillaume-Gonnet-Bel-Ami-Chateauneuf-du-Pape-WINE.jpg?v=1773474771"},{"product_id":"cascina-adelaide-barolo","title":"Cascina Adelaide Barolo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis fantastic Barolo from Cascina Adelaide is a vineyard blend from 4 separate plots where \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eall harvesting and vineyard work is done by hand. The wine spends 30 months ageing in old French oak barrels.\u003c\/p\u003e\n\u003cp\u003eRuby red in colour with garnet reflections. Aromas of cherry, plum, wild blueberry and raspberry on the nose with oak and spice. The palate is perfectly balanced with dark cherry and berry flavours, oaky spice and firm tannins that lead to a long dry finish. Try with red meat, truffle dishes or strong, hard cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eCascina Adelaide, in the heart of Barolo is the lifelong dream of Amabile Droco - a dream born not only of a passion for the region’s wines, but also the diversity of the terroir to be found within the Barolo DOCG. \u003cmeta charset=\"utf-8\"\u003eAdelaide own vineyards throughout the Langhe region with prime sites in Cannubi, Preda, Fossati, Costa Fiore, Pernici and Bussia. All work in the vineyard is carried out by hand, and the Nebbiolo vines are meticulously tended, alongside other native varieties such as Barbera, Dolcetto and Nascetta.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cascina Adelaide","offers":[{"title":"Default Title","offer_id":57398844457347,"sku":"CASCINAADBAROLO","price":48.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Cascina-Adelaide-Barolo-WINE.jpg?v=1772783773"},{"product_id":"cascina-adelaide-langhe-nebbiolo","title":"Cascina Adelaide Langhe Nebbiolo","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCascina Adelaide use fruit for this wine from the estate’s vineyards situated within the Barolo production area. The young vines are harvested separately and used specifically for the creation of this wine. The intention is to capture the purest expression of the Nebbiolo variety - not by crafting a ‘baby Barolo’, but by highlighting its natural elegance and freshness. \u003cmeta charset=\"utf-8\"\u003eAged in large 30‑hectolitre barrels for no more than six months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe wine yields a ruby coloured wine with garnet highlights. Raspberry and mulberry aromas on the nose. The palate is elegant with softness coming from the well-integrated tannins. Try with steak, beef stew, roast duck, lamb or charcuterie. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCascina Adelaide, in the heart of Barolo is the lifelong dream of Amabile Droco - a dream born not only of a passion for the region’s wines, but also the diversity of the terroir to be found within the Barolo DOCG. \u003c\/span\u003e\u003cspan\u003eAdelaide own vineyards throughout the Langhe region with prime sites in Cannubi, Preda, Fossati, Costa Fiore, Pernici and Bussia. All work in the vineyard is carried out by hand, and the Nebbiolo vines are meticulously tended, alongside other native varieties such as Barbera, Dolcetto and Nascetta.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cascina Adelaide","offers":[{"title":"Default Title","offer_id":57398845243779,"sku":"ADELAIDENEBBIOLO","price":37.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Cascina-Adelaide-Langhe-Nebbiolo-WINE.jpg?v=1773474777"},{"product_id":"montezovo-amarone-della-valpolicella","title":"Montezovo Amarone Della Valpolicella","description":"\u003cp\u003eThe grapes for this Amarone Della Valpolicella by Montezovo are grown in Tregnago with an altitude between 350-650 above sea level. The grapes remain in a drying facility for a few months in winter time. After fermentation, the wine begins its ageing process in barriques for around 24 months. The wine is then blended in wood vessels where it remains for a further 6 months. It's then bottled and refines for another 12 months before commercial release. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAn intense red ruby colour. Aromas of ripe fruits, cherries and notes of dried herbs and ground cloves. A full bodied wine that's rich and warm with ripe and round tannins, yet still succulent and fruit driven. Try with braised and stewed meat and game, grilled meats and mature cheese.\u003c\/p\u003e\n\u003cp\u003eMontezovo wines are produced entirely with grapes from family-owned vines spread over the main Verona appellations: Valpolicella, Garda, Lugana and Lessini. Each wine is the result of conscious choices made in the vineyard, where the interaction between grape, soil, climate and location is all carefully considered. Many of Montezovo’s vineyards lie at unusually high altitude for the region, with most around 550 metres above sea level and some reaching beyond 900 metres. These elevated sites bring cooler temperatures and greater diurnal range, encouraging slower ripening, fresher acidity and greater aromatic precision in the fruit. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"AZIENDA AGRICOLA MONTEZOVO","offers":[{"title":"Default Title","offer_id":57398848848259,"sku":"MONTEZOVOAMARONE","price":47.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Montezovo-Amarone-Della-Valpolicella-WINE.jpg?v=1772697097"},{"product_id":"solevari-reserve-feteasca-neagra","title":"Solevari Reserve Feteasca Neagra","description":"\u003cp\u003eA native Romanian black grape variety, produced from vines with average age of between 10 to 15 years. The yields are kept low to give riper and more flavoursome grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eA wonderfully spicy aroma of freshly cracked black pepper, black berry, black currant and red cherry. Reminiscent of a Pinot Noir. Medium bodied with fine tannins and beautifully balanced acidity. A hint of coffee on the long, satisfying finish. Try with pizza, aubergine pasta, bolognaise or game. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBack in 1988, three families decided to invest in a winery in Romania, starting with 650ha of slightly unloved vineyards and a rusty, formerly state-owned winery. Today, Englishman Philip Cox and his Romanian wife Elvira divide the production and commercial management between them and together have turned the Cramele Recas Estate into the most successful winery in Romania. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRecas are now recognized globally for their impressive scale and breadth of fascinating wines, including natural and orange wines made from organic grapes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Cramele Recas","offers":[{"title":"Default Title","offer_id":57398856974723,"sku":"SOLEVARIFETNEG","price":16.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Solevari-Reserve-Feteasca-Neagra-WINE.jpg?v=1772697105"},{"product_id":"august-kesseler-the-daily-august-riesling","title":"August Kesseler The Daily August Riesling","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe fruit for this Riesling by August Kesseler is sourced only out of top-premium vineyard sites in Rheingau. The wine is matured in their cellar which is dug out of the rock.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eA Riesling that bursts with flavour. Aromas of lemon, apricot, and passionfruit flood the nose alongside mango, grapefruit, and vineyard peach. It's dry, juicy and refreshingly acidic. It's immensely drinkable! Try with fish, seafood, chicken and turkey dishes or salad. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhen August Kesseler took over the company founded in 1924 by his parents, he was just 19 years old. At the time it consisted of a small 2.5ha large-barrel wine business, and he worked hard to achieve the enviable international reputation he enjoys today. Located in the Pinot Noir heartland of Assmannshäusen, in one of the most prestigious wine growing areas for Riesling - the Rheingau, August Kesseler have some of the best Pinot Noir and Riesling sites that the lower and middle Rheingau have to offer spread over 32.5 hectares.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"August Kesseler","offers":[{"title":"Default Title","offer_id":57398859465091,"sku":"AUGUSTRIESLING","price":23.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/August-Kesseler-The-Daily-August-Riesling-WINE.jpg?v=1772783784"},{"product_id":"tikves-babuna-red","title":"Tikves Babuna Red","description":"\u003cp\u003e\u003cspan\u003eTikves Winery in the Macedonian region of the same name have been narrating the Republic of North Macedonia’s winemaking story since 1885. A wine made with a blend of Plavec, Vranec and Shiraz. It's aged for 12 months which adds complexity and structure.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA bold and full-bodied wine with aromas of blackberry, cherry, and baked plum giving way to violet. Dry, with refreshing acidity and fine tannins. Flavours of pomegranate, sour cherry, and raspberry linger on the succulent finish. Try with salmon, roast lamb, game, roasted\/grilled vegetables or a variety of cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Republic of North Macedonia remains one of Europe’s last undiscovered wine countries: it is a natural paradise of vineyards, mountains, lakes and rivers, with a climate perfectly suited to producing quality grapes. The Tikveš vineyards are sustainably cultivated, with 80% of the vines planted on the slopes of hillside plots with east or south easterly orientation. Tikves Winery vinify in their state-of-the-art cellar resulting in a series of authentic and characterful wines. \u003c\/span\u003e\u003c\/p\u003e","brand":"Tikves Winery","offers":[{"title":"Default Title","offer_id":57445341200771,"sku":"TIKVESBABUNA","price":23.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Tikves-Babuna-Red-WINE.jpg?v=1774079526"},{"product_id":"chateau-cantenac-brown-margaux","title":"Chateau Cantenac Brown Margaux","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe double Guyot trained vines are meticulously cultivated year-round. This includes precise pruning, selective removal of buds, leaves, and secondary shoots, thinning, and yield control. \u003cmeta charset=\"utf-8\"\u003eThe wine was aged for 14 months in French oak barrels, comprising OF 60% new and 40% one year-old wood. \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAn intense, complex and delicate bouquet with roasted aromas of red fruit, blackcurrant, blackberry and liquorice completing the combination. The palate is tight, without excess, juicy and voluptuous. A classic Margaux. Try with lamb, ribeye steak, game, poultry, truffle\/mushroom dishes, roasted root vegetables or hard\/mature cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e2012 was a relatively late ripening year. It was a challenging vintage characterised by high rainfall, especially in spring. However, a hot, dry period during the summer promoted the growth cycle and ripening of the grapes. 2012 was a grower’s vintage; meticulous work in the vineyard reduced the risk of disease pressure and resulted in healthy fruit. Harvest dates were carefully chosen, resulting in good quality fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eChâteau Cantenac Brown is without doubt one of the most original buildings in the Médoc. \u003cmeta charset=\"utf-8\"\u003eThe 75-hectare Cantenac Brown vineyard is spread across the prestigious Margaux and Cantenac plateaus in the heart of the appellation. \u003cmeta charset=\"utf-8\"\u003eIn 2020, current owner Tristan Le Lous and technical director José Sanfins embarked on building a groundbreaking, raw earth wine cellar. Driven by a deep respect for nature and a quest for excellence, this unique eco-construction project leverages the earth's properties for optimal thermal inertia and humidity, ensuring superior wine ageing.\u003c\/p\u003e","brand":"Chateau Cantenac Brown","offers":[{"title":"Default Title","offer_id":57445400805763,"sku":"CANTENACMARGAUX","price":101.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Chateau-Cantenac-Brown-Margaux-WINE.jpg?v=1774079544"},{"product_id":"chateau-la-couranconne-rasteau","title":"Chateau La Couranconne Rasteau","description":"\u003cdiv id=\"bgLayers_comp-k9nfpxxd\" data-hook=\"bgLayers\" data-motion-part=\"BG_LAYER comp-k9nfpxxd\" class=\"MW5IWV\"\u003e\n\u003cdiv id=\"bgMedia_comp-k9nfpxxd\" data-motion-part=\"BG_MEDIA comp-k9nfpxxd\" class=\"VgO9Yg\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mesh-id=\"comp-k9nfpxxdinlineContent\" data-testid=\"inline-content\" class=\"\"\u003e\n\u003cdiv data-mesh-id=\"comp-k9nfpxxdinlineContent-gridContainer\" data-testid=\"mesh-container-content\"\u003e\n\u003cdiv id=\"comp-k9nfpxxz1\" class=\"Z_l5lU ku3DBC zQ9jDz qvSjx3 Vq6kJx comp-k9nfpxxz1 wixui-rich-text\" data-testid=\"richTextElement\"\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003eSituated on a stoney terroir where the main souther grape varieties grow side by side. This rich wine reflects the true spirit of Cote du Rhone Cru. A luscious blend of Grenache, Syrah and Mourvedre. \u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003eDeep purple in colour with expressive aromas of over-ripened blackberries and blueberries with subtle spicy notes. The palate delivers opulent fruity notes with textures that combine the intensity and persistence, with deliciously velvety tannins on the finish. Try with poultry, duck breast, mushroom omelet and a variety of cheeses.\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cspan\u003eWith just 3 hectors of vines in Rasteau, Chateau la Courançonne are small producers making great wine. Following 12 generations in the Meffre family it was bought in 2019 by Alain Aubert who continues the small family grower tradition. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chateau Couranconne","offers":[{"title":"Default Title","offer_id":57494218998147,"sku":"COURANCONNE","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Chateau-La-Couranconne-Rasteau-WINE.jpg?v=1774597860"},{"product_id":"ode-winery-touriga-nacional","title":"Ode Winery Touriga Nacional","description":"\u003cp\u003e\u003c!--StartFragment --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA vibrant, aromatic expression of Touriga Nacional from the Tejo region, crafted with traditional foot‑treading and gentle micro‑oxidation to highlight purity, fruit and freshness. This wine spent 3 months in an Ovoide (Porous egg shaped deposit) to allow for gentle micro-oxidization. 30% of this wine was aged in 500L new French oak barrels for 4 months. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eDeep, vibrant purple in colour with soft plum and mulberry fruit. This is lifted by spicy, earthy and slightly wild aromatics. The palate is supple and fruit‑forward, showing blue and black fruits, wet river‑stone minerality, and gentle black pepper. Finishing with soft approachable tannins. Try with barbecued and grilled red meats, game dishes, rich tomato‑based sauces, charcuterie or tapas.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eOde Winery is a modern, small‑scale project based in Vila Chã de Ourique in Portugal’s Tejo region. Working from a beautifully restored 1902 winery, the team focuses on crafting expressive wines with a philosophy of “Minimal Intervention, Maximum Attention.” Their approach combines traditional Portuguese techniques with contemporary precision, using stainless steel, old oak vats, stone lagares and clay pots to highlight purity, freshness and regional character. Ode Winery champions local varieties and produces wines that are elegant, balanced and true to their origins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!--EndFragment --\u003e\u003c\/p\u003e","brand":"Ode Winery","offers":[{"title":"Default Title","offer_id":57644342444419,"sku":"ODETOURIGA","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Ode-Winery-Touriga-Nacional-WINE.jpg?v=1775893888"}],"url":"https:\/\/www.turtonwines.co.uk\/collections\/food-match_game\/country_chile.oembed","provider":"Turton Wines","version":"1.0","type":"link"}