{"title":"AUSTRIA","description":null,"products":[{"product_id":"funkstille-riesling","title":"Funkstille Riesling","description":"\u003cp\u003eThe Funkstille range of Austrian wine takes inspiration from relaxing a moment to enjoy radio silence, the meaning of 'Funkstille'. The energy neutral winery carries out gentle pressing of early morning harvested Riesling grapes, before fermentation in stainless steel for 15 to 25 days. The wine benefits from 8 weeks of lees contact before gentle fining and cold stabilisation prior to bottling. \u003c\/p\u003e\n\u003cp\u003eThe result is a wine of lemon appearance with soft aromas of white peach, apricot compôte and plentiful floral notes. All these elements add to the juicy palate texture, with a lovely acidity balancing the hint of residual sugar. This off-dry wine matches well with a wide range of creamy curry dishes. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFerdinand Mayr Winery who produce this range are sustainably certified by agroVet, and also produce their own fertiliser. Vineyards are based in the Niederösterreich region, sited on loess-clay-granite mix soils with a cool continental climate. and elevation of 230-300m. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"FUNKSTILLE","offers":[{"title":"Default Title","offer_id":42625168933085,"sku":"FUNKSTILLERIESLING","price":16.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Funkstille-Riesling-WINE.jpg?v=1650614046"},{"product_id":"funkstille-gruner-veltliner","title":"Funkstille Gruner Veltliner","description":"\u003cp\u003eThe Funkstille range of Austrian wine takes inspiration from relaxing a moment to enjoy radio silence, the meaning of 'Funkstille'. The energy neutral winery carries out gentle pressing of early morning harvested Gruner Veltliner grapes sited on loess, clay, granite mix soils. The must is fermented in stainless steel tank with selected yeasts for 15 to 25 days. No malolactic fermentation but the wine benefits from 8 weeks of lees contact before gentle fining and cold stabilisation.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine of lemon appearance with subtly exotic aromas. The rich palate shows ripe pear, melon and fresh grapefruit flavours layered with florals and a refreshing, zippy finish. Try with chicken or turkey, grilled fish, light salads, or mild cheeses.\u003cbr\u003e\u003cbr\u003eFerdinand Mayr Winery who produce this range are sustainably certified by agroVet, and also produce their own fertiliser. Vineyards are based in the Niederösterreich region, sited on loess-clay-granite mix soils with a cool continental climate. and elevation of 230-300m. \u003cbr\u003e\u003cbr\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"FUNKSTILLE","offers":[{"title":"Default Title","offer_id":42625175322845,"sku":"FUNKSTILLEGRUNERVELT","price":16.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Funkstille-Gruner-Veltliner-WINE.jpg?v=1744014687"},{"product_id":"funkstille-skin-contact","title":"Funkstille Skin Contact","description":"\u003cp data-mce-fragment=\"1\"\u003eThe Funkstille range of Austrian wine takes inspiration from relaxing a moment to enjoy radio silence, the meaning of 'Funkstiile'. The energy neutral winery carries out gentle pressing of early morning harvested Riesling, Gruner Veltliner and Muscat grapes sited on loess, clay, granite mix soils. The juice is left in contact with skins to extract additional flavour and colour, then the must fermented in stainless steel for 15 to 25 days. No malolactic fermentation, but the wine benefits from 8 weeks of lees contact with 50% spending 6 months in French oak. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe result is a truly delightful blend with deep yellow-orange appearance. The bouquet and palate offer up notes of ginger, white pepper and flowers, with underlying green tea and mandarin. The palate shows fabulous razor like acidity balancing the gentle tannic grip from the skins, alongside generous stone and orchard fruit with every mouthful. Try with roasted or barbecued vegetable dishes, creamy risottos such as Risotto Bianco, or semi-hard and hard Alpine-style cheeses.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFerdinand Mayr Winery who produce this range are sustainably certified by agroVet, and also produce their own fertiliser. Vineyards are based in the Niederösterreich region, sited on loess-clay-granite mix soils with a cool continental climate. and elevation of 230-300m. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"FUNKSTILLE","offers":[{"title":"Default Title","offer_id":42625179091165,"sku":"FUNKSTILLESKINCONTACT","price":16.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Funkstille-Skin-Contact-WINE.jpg?v=1657058940"},{"product_id":"funkstille-zweigelt","title":"Funkstille Zweigelt","description":"\u003cp\u003eThe Funkstille range of Austrian wine takes inspiration from relaxing a moment to enjoy radio silence, the meaning of 'Funkstille'. The energy neutral winery carries out 5 days' cold soaking of the dark berried Zweigelt grapes before slow fermentation. Twice-daily pump-overs are carried out for 10 days, then the wine is left on the skins for a further 5 days with one daily pump-over. Malolactic fermentation happens simultaneously with the main ferment. The finished wine then goes into old wooden 5,000-8,000 litre barrels, with 10% going into 2-3 year old barriques. Finally, the components are carefully blended before bottling.\u003c\/p\u003e\n\u003cp\u003eThis painstaking vinification process pays off, with a resulting medium-bodied and exceptionally smooth wine that shows abundant red cherry, plum and vibrant berry fruits. A joyful, bright and incredibly juicy red; with beautifully ripe and light tannins and touch of spice on the finish. Try with roasted duck and pork as well as around the barbecue.\u003cbr\u003e\u003cbr\u003eFerdinand Mayr Winery who produce this range are sustainably certified by agroVet, and also produce their own fertiliser. Vineyards are based in the Niederösterreich region, sited on loess-clay-granite mix soils with a cool continental climate. and elevation of 230-300m. \u003cbr\u003e\u003cbr\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/p\u003e","brand":"FUNKSTILLE","offers":[{"title":"Default Title","offer_id":42816488833245,"sku":"FUNKSTILLEZWEIGELT","price":16.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/products\/Funkstille-Zweigelt-WINE.heic?v=1667375418"},{"product_id":"funkstille-blaufrankisch","title":"Funkstille Blaufränkisch","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Funkstille range of Austrian wine takes inspiration from relaxing a moment to enjoy radio silence, the meaning of 'Funkstille'. \u003cmeta charset=\"utf-8\"\u003eThe ruby red Blaufränkisch grapes \u003cmeta charset=\"utf-8\"\u003eare vinified at the estate's energy-neutral winery, and cold-soaked for 5 days after which fermentation starts slowly. Twice-daily pump-overs are carried out for the first 10 days and then the wine is left on the skins for a further 5 days with just one pump-over per day. The finished wine then goes into old wooden 5,000-8,000 litre barrels, with 10% going into 2-3-year-old barriques. The components are blended before bottling.\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis painstaking vinification process pays off creating a classic style of Blaufränkisch which is fresh and fruit-driven. An abundance of blackberries and dark fruit flavours. The intense fruity flavours are paired perfectly with a balanced peppery spice on the finish. Try with hearty stews, pork, beef, lamb or with mushroom stroganoff.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eFerdinand Mayr Winery who produce this range are sustainably certified by agroVet, and also produce their own fertiliser. Vineyards are based in the Niederösterreich region, sited on loess-clay-granite mix soils with a cool continental climate. and elevation of 230-300m.\u003cbr\u003e\u003cbr\u003eSuitable for Vegans \u0026amp; Vegetarians\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"FUNKSTILLE","offers":[{"title":"Default Title","offer_id":45460658618589,"sku":"FUNKBLAUFRANKISCH","price":16.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0136\/8873\/3750\/files\/Funkstille-Blaufrankisch-WINE.jpg?v=1721893851"}],"url":"https:\/\/www.turtonwines.co.uk\/collections\/country_austria\/body_medium+sweetness_dry.oembed","provider":"Turton Wines","version":"1.0","type":"link"}