Trebbiano (Ugni Blanc in France) is a white grape which originated in Italy but has successfully migrated to other European wine regions such as Bulgaria, Portugal and particularly France. There are also plantings in New World wine nations, notably Argentina and Australia, where it was most likely introduced by Italian migrants. Despite being the most widely used white wine grape variety in the world's two most famous and prolific wine-producing nations (France and Italy), Trebbiano remains relatively unknown to most wine consumers. This is because in France it is used primarily for brandy production, and in Italy as a blending component rarely cited on labels.
- Rare Blends+
- Rare Grapes+
- Pinot Meunier
- Cabernet Franc
- Fernao Pires
- Gruner Veltliner
- Nero D'Avola
- Nero Di Troia
- Pedro Ximinez
- Pinot Blanc
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I only drink champagne when I'm happy, and when I'm sad.
Sometimes I drink it when I'm alone. When I have company, I consider it obligatory.
I trifle with it if I am not hungry and drink it when I am. Otherwise I never touch it - unless I'm thirsty.
Lily Bollinger's reply when asked "When do you drink champagne?