Carmel Appellation Old Vine Carignan 2006
Price £17.65
Stock Level: 35
| Grape: | Carignan 90% Petit Verdot 10% |
| Strength: | 14.5% |
| Style: | Medium Bodied |
| Size: | 750ml |
| Cellar Notes: | A red wine made mainly from ‘old vine’ Carignan vineyards in Zichron Ya’acov, which are nearly 35 years old, and a little Petite Verdot.. Aged for 12 months in French oak barrels. |
| Appearance: | Deep purple hues |
| Aromas: | Red fruit and coffee |
| Palate: | Complex blend of cherries, raspberries, freshly ground coffee and Mediterranean spices, with soft tannins and a long finish. |
| Serving Notes: | Has the warm spiciness to partner a wide range of Mediterranean dishes, lamb on a skewer, fried potatoes and beetroot salad |
Vineyard Notes:
Carmel Winery
Carmel Winery is the historic winery of Israel. It was founded in 1882 by Baron Edmond de Rothschild, owner of Château Lafite in Bordeaux.
Carmel owns the two largest wineries in Israel, at Rishon Le Zion, south of Tel Aviv and at Zichron Ya’acov, south of Haifa. Each has deep underground cellars built by Rothschild in the 19th century.
Carmel also has two small, state-of-the-art wineries close to key vineyards, to allow production of small quantities of handcrafted wines. These are Kayoumi Winery, situated in the Upper Galilee, and Yatir Winery, in the northeastern Negev.
The story of Carmel represents the story of Israel, and the recent developments of Carmel’s wines, symbolizes the revolution of Israeli wine in recent years.
Carmel Winery has 1,400 hectares (3,472 acres) of vineyards, which cover the land of Israel from the Upper Galilee in the north, to the Negev in the south. Carmel’s winemakers can therefore choose from vineyards with different terroirs from all the wine regions in Israel. Carmel has a particularly strong vineyard presence in the cooler climate Upper Galilee, from where many of the leading wines are sourced.
Carmel owns the two largest wineries in Israel, at Rishon Le Zion, south of Tel Aviv and at Zichron Ya’acov, south of Haifa. Each has deep underground cellars built by Rothschild in the 19th century.
Carmel also has two small, state-of-the-art wineries close to key vineyards, to allow production of small quantities of handcrafted wines. These are Kayoumi Winery, situated in the Upper Galilee, and Yatir Winery, in the northeastern Negev.
The story of Carmel represents the story of Israel, and the recent developments of Carmel’s wines, symbolizes the revolution of Israeli wine in recent years.
Carmel Winery has 1,400 hectares (3,472 acres) of vineyards, which cover the land of Israel from the Upper Galilee in the north, to the Negev in the south. Carmel’s winemakers can therefore choose from vineyards with different terroirs from all the wine regions in Israel. Carmel has a particularly strong vineyard presence in the cooler climate Upper Galilee, from where many of the leading wines are sourced.
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